Chocolat noir oranges confites
Packaged product Sweets og Desserter Bovetti
Chocolat noir oranges confites contains 519 kcal per 100 g.
Roughly 68 % of its calories come from fat, with 27 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (531 kcal per 100 g).
100 g provides 106 % of the Daily Value for kobber, 44 % of the Daily Value for mangan and 36 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 519 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 24 g | 120 % |
| Cholesterol L | 3,6 mg | 1 % |
| Sodium L | 10,4 mg | 0,5 % |
| Total carbohydrates L | 35 g | 13 % |
| Dietary fiber L | 7,8 g | 28 % |
| Total sugars L | 24 g | |
| Added sugars L | 19,4 g | 39 % |
| Protein L | 7 g | 14 % |
| Vitamin A L | 6,2 µg | 0,7 % |
| Vitamin C L | 4,2 mg | 5 % |
| Vitamin D L | 1,3 µg | 6 % |
| Vitamin E L | 0,41 mg | 3 % |
| Thiamin (B1) L | 0,081 mg | 7 % |
| Riboflavin (B2) L | 0,066 mg | 5 % |
| Niacin (B3) L | 0,32 mg | 2 % |
| Pantothensyre (B5) L | 0,27 mg | 5 % |
| Vitamin B6 L | 0,003 mg | 0,2 % |
| Folat (B9) L | 33 µg | 8 % |
| Vitamin B12 L | 0,21 µg | 9 % |
| Calcium L | 42,3 mg | 3 % |
| Jern L | 6,6 mg | 36 % |
| Magnesium L | 120 mg | 29 % |
| Phosphor L | 169 mg | 14 % |
| Kalium L | 459 mg | 10 % |
| Zink L | 1,8 mg | 16 % |
| Kobber L | 0,95 mg | 106 % |
| Mangan L | 1 mg | 44 % |
| Selen L | 6,8 µg | 12 % |
| Jod L | 6,8 µg | 5 % |
| Chlorid L | 13,5 mg | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 27 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for sweets og desserter (median 6,8 g)
- Fiber7,8 gbelow the median for sweets og desserter (median 8,3 g)
- Sugars24 gin the lowest quarter of sweets og desserter (median 38 g)
- Fat39 gin the top quarter of sweets og desserter (median 35 g)
- Saturated fat24 gin the top quarter of sweets og desserter (median 21 g)
- Sodium10,4 mgbelow the median for sweets og desserter (median 12 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 8,3 g |
|---|---|
| Polyumættet fedt L | 0,87 g |
Sugars and starch (1)
| Stivelse L | 2,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,025 g |
| ALA (omega-3, 18: 3 n-3) L | 0,054 g |
| Linolsyre (omega- 6, 18: 2) L | 0,79 g |
Carotenoids (1)
| Betacaroten L | 1,7 µg |
|---|
Other components (2)
| Vand L | 8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Bovetti
- Barcode
- 3501940830001
- Quantity
- 100 g
- Category
- Mørke chokolader med orange
- Packaging
- Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat noir origine Équateur-Ghana-Papouasie à 73 % de cacao min. (masse de cacao, sucre, beurre de cacao, vanille naturelle), 8 % oranges confites (écorces d'oranges, sirop de glucose, sucre, acide citrique, _sulfites_).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerKakaosmørGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark chocolate with orange Delaviuda | 519 | 6,4 g | 59,9 g | 29 g |
| Chocolat noir ecorces d oranges confites Réauté Chocolat | 519 | 6,2 g | 37,5 g | 35,9 g |
| NESTLE L'ATELIER Tablette Chocolat noir orange confite - 100g Nestlé | 519 | 7,4 g | 49,8 g | 30,5 g |
| NESTLE L'ATELIER Noir Orange confite 115g Nestlé | 520 | 7,4 g | 49,9 g | 30,6 g |
| Chocolate Negro com Preparado de Laranja MERCADONA | 520 | 8,2 g | 43 g | 33 g |
| Chocolat Noir Oranges Confites Bonneterre | 520 | 4,5 g | 46 g | 33 g |
| No. 01 orange Sarotti | 520 | 7,6 g | 38 g | 34 g |
| Chocolat Villars Noir Amandes et Orange 180g Villars | 520 | 6,7 g | 47 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat noir oranges confites?
100 g of Chocolat noir oranges confites has 519 kcal.
How much protein is in Chocolat noir oranges confites?
Chocolat noir oranges confites contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,8 g).
How many carbs are in Chocolat noir oranges confites?
Chocolat noir oranges confites has 35 g of total carbohydrates per 100 g, including 7,8 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat noir oranges confites?
Chocolat noir oranges confites contains 39 g of fat per 100 g, of which 24 g is saturated (120 % of the Daily Value).
What vitamins and minerals does Chocolat noir oranges confites contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (106 % DV), mangan (44 % DV), jern (36 % DV), magnesium (29 % DV) and zink (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat noir oranges confites?
100 g contains 10,4 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3501940830001. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.