Chocolat
Packaged product Sweets og Desserter HEMA
Chocolat contains 548 kcal per 100 g.
Roughly 57 % of its calories come from fat, with 38 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (547 kcal per 100 g).
100 g provides 41 % of the Daily Value for Vitamin B12, 32 % of the Daily Value for phosphor and 31 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 548 kcal | |
| Total fat L | 34,3 g | 44 % |
| Saturated fat L | 20,6 g | 103 % |
| Cholesterol L | 16,3 mg | 5 % |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 49,6 g | |
| Added sugars L | 37,8 g | 76 % |
| Protein L | 7,4 g | 15 % |
| Vitamin A L | 32,3 µg | 4 % |
| Vitamin C L | 2,2 mg | 2 % |
| Vitamin D L | 0,17 µg | 0,8 % |
| Vitamin E L | 2,5 mg | 17 % |
| Thiamin (B1) L | 0,1 mg | 9 % |
| Riboflavin (B2) L | 0,4 mg | 31 % |
| Niacin (B3) L | 0,21 mg | 1 % |
| Pantothensyre (B5) L | 0,78 mg | 16 % |
| Vitamin B6 L | 0,098 mg | 6 % |
| Folat (B9) L | 9,9 µg | 2 % |
| Vitamin B12 L | 0,99 µg | 41 % |
| Calcium L | 309 mg | 24 % |
| Jern L | 0,3 mg | 2 % |
| Magnesium L | 35,2 mg | 8 % |
| Phosphor L | 402 mg | 32 % |
| Kalium L | 445 mg | 9 % |
| Zink L | 1,1 mg | 10 % |
| Kobber L | 0,02 mg | 2 % |
| Mangan L | 0,018 mg | 0,8 % |
| Selen L | 5,6 µg | 10 % |
| Jod L | 2 µg | 1 % |
| Chlorid L | 282 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 38 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gabove the median for sweets og desserter (median 7 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
- Sugars49,6 gbelow the median for sweets og desserter (median 50,8 g)
- Fat34,3 gabove the median for sweets og desserter (median 33,3 g)
- Saturated fat20,6 gabove the median for sweets og desserter (median 20 g)
- Sodium72 mgbelow the median for sweets og desserter (median 81 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water0,71 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 11 g |
|---|---|
| Polyumættet fedt L | 3,4 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0,29 g |
| Linolsyre (omega- 6, 18: 2) L | 2,7 g |
Carotenoids (1)
| Betacaroten L | 23,2 µg |
|---|
Other components (2)
| Vand L | 0,71 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- HEMA
- Barcode
- 8718537532476
- Category
- Mælkechokolade
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, pâte de cacao, beurre de cacao, POUDRE DE LAIT ENTIER, POUDRE DE LAIT ÉCRÉMÉ, émulsifiant LECITHINE DE SOJA. Peut contenir: GLUTEN, BLÉ, FRUITS À COQUE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat Fondant noisettes croustillant Lindt & Sprüngli | 548 | 7,1 g | 52 g | 34 g |
| Milk Chocolate Halloween Le Comptoir de Mathilde | 548 | 6,5 g | 55 g | 33 g |
| Couverture Chocolat au lait Spar | 548 | 7,3 g | 51 g | 34 g |
| cikolata Ülker | 548 | 10 g | 52 g | 33,2 g |
| Chocolate con leche almendras Dia | 548 | 9,9 g | 49 g | 30 g |
| Chocolat Mathilde Suçon Lait Smarties Comptoir De Mathilde | 548 | 6,7 g | 54 g | 33 g |
| Full milk chocolate couverture Edeka | 548 | 7,3 g | 51 g | 34 g |
| Kuvertüre - Vollmilch Aldi | 548 | 7,3 g | 51 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat?
100 g of Chocolat has 548 kcal.
How much protein is in Chocolat?
Chocolat contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 7 g).
How many carbs are in Chocolat?
Chocolat has 51 g of total carbohydrates per 100 g, including 0 g of fiber and 49,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat?
Chocolat contains 34,3 g of fat per 100 g, of which 20,6 g is saturated (103 % of the Daily Value).
What vitamins and minerals does Chocolat contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (41 % DV), phosphor (32 % DV), Riboflavin (B2) (31 % DV), calcium (24 % DV) and Vitamin E (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718537532476. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.