Chocolat blanc
Packaged product Sweets og Desserter Orset
Chocolat blanc contains 593 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 36 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
100 g provides 22 % of the Daily Value for Vitamin B12, 19 % of the Daily Value for phosphor and 17 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 593 kcal | |
| Total fat L | 40 g | 51 % |
| Saturated fat L | 26 g | 130 % |
| Cholesterol L | 10,4 mg | 3 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 54 g | |
| Added sugars L | 58,6 g | 117 % |
| Protein L | 4,1 g | 8 % |
| Vitamin A L | 21,2 µg | 2 % |
| Vitamin C L | 1,2 mg | 1 % |
| Vitamin D L | 0,11 µg | 0,5 % |
| Vitamin E L | 1,6 mg | 11 % |
| Thiamin (B1) L | 0,054 mg | 5 % |
| Riboflavin (B2) L | 0,23 mg | 17 % |
| Niacin (B3) L | 0,12 mg | 0,7 % |
| Pantothensyre (B5) L | 0,4 mg | 8 % |
| Vitamin B6 L | 0,051 mg | 3 % |
| Folat (B9) L | 5,3 µg | 1 % |
| Vitamin B12 L | 0,52 µg | 22 % |
| Calcium L | 163 mg | 13 % |
| Jern L | 0,22 mg | 1 % |
| Magnesium L | 20,1 mg | 5 % |
| Phosphor L | 232 mg | 19 % |
| Kalium L | 244 mg | 5 % |
| Zink L | 0,62 mg | 6 % |
| Kobber L | 0,013 mg | 1 % |
| Mangan L | 0,025 mg | 1 % |
| Selen L | 4,9 µg | 9 % |
| Jod L | 1,2 µg | 0,8 % |
| Chlorid L | 146 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 36 %
- Fat 60 %
- Alcohol 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,1 gin the lowest quarter of sweets og desserter (median 6,5 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,081 g)
- Sugars54 gabove the median for sweets og desserter (median 53 g)
- Fat40 gin the top quarter of sweets og desserter (median 35 g)
- Saturated fat26 gin the top quarter of sweets og desserter (median 21 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 100 mg)
- Protein per 100 kcal0,69 gprotein density, useful for comparing foods with different calorie levels
- Water2,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 6,9 g |
|---|---|
| Polyumættet fedt L | 2,2 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0,19 g |
| Linolsyre (omega- 6, 18: 2) L | 1,7 g |
Carotenoids (1)
| Betacaroten L | 15,5 µg |
|---|
Other components (2)
| Vand L | 2,3 g |
|---|---|
| Alkohol L | 0,92 g |
Product details
- Brand
- Orset
- Barcode
- 7610248506801
- Quantity
- 100 g
- Category
- Hvid chokolade
- Packaging
- Metal,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, beurre de cacao, poudre de lait entier, poudre de lait écrémé, émulsifiant : lécithine de soja (E322), extrait de vanille. Éléments de cacao : 36% min.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bianco con mandorle salate e pistacchi Majani | 593 | 12 g | 40 g | 42 g |
| Vegane weiße mit Kokos und Waffel-Crisps Bio Company | 593 | 1,4 g | 54 g | 41 g |
| Chocodoré Saldac | 593 | 6,8 g | 49,8 g | 40,7 g |
| Animaux Chocolat Blanc Monbana | 594 | 6 g | 51 g | 41 g |
| Weisse Matcha Alnatura | 594 | 0,5 g | 58 g | 40 g |
| White chocolate with coffee beans iChoc | 594 | 0,6 g | 56 g | 41 g |
| Chocolat blanc Monbana | 594 | 6 g | 51 g | 41 g |
| Weisse Matcha Alnatura | 594 | 0,5 g | 58 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat blanc?
100 g of Chocolat blanc has 593 kcal.
How much protein is in Chocolat blanc?
Chocolat blanc contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,5 g).
How many carbs are in Chocolat blanc?
Chocolat blanc has 54 g of total carbohydrates per 100 g, including 0 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat blanc?
Chocolat blanc contains 40 g of fat per 100 g, of which 26 g is saturated (130 % of the Daily Value).
What vitamins and minerals does Chocolat blanc contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (22 % DV), phosphor (19 % DV), Riboflavin (B2) (17 % DV), calcium (13 % DV) and Vitamin E (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat blanc?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610248506801. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.