Choco Star chocolat au lait
Packaged product Sweets og Desserter BN
Choco Star chocolat au lait contains 486 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (492 kcal per 100 g).
100 g provides 48 % of the Daily Value for mangan, 22 % of the Daily Value for kobber and 16 % of the Daily Value for chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 486 kcal | |
| Total fat L | 23,2 g | 30 % |
| Saturated fat L | 11,9 g | 60 % |
| Cholesterol L | 5,6 mg | 2 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 62,5 g | 23 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 29 g | |
| Added sugars L | 26,3 g | 53 % |
| Protein L | 5,6 g | 11 % |
| Vitamin A L | 10,2 µg | 1 % |
| Vitamin C L | 0,51 mg | 0,6 % |
| Vitamin D L | 0,44 µg | 2 % |
| Vitamin E L | 2,3 mg | 15 % |
| Thiamin (B1) L | 0,13 mg | 11 % |
| Riboflavin (B2) L | 0,072 mg | 6 % |
| Niacin (B3) L | 0,069 mg | 0,4 % |
| Pantothensyre (B5) L | 0,53 mg | 11 % |
| Vitamin B6 L | 0,066 mg | 4 % |
| Folat (B9) L | 16,2 µg | 4 % |
| Vitamin B12 L | 0,14 µg | 6 % |
| Calcium L | 69 mg | 5 % |
| Jern L | 1,9 mg | 11 % |
| Magnesium L | 48 mg | 11 % |
| Phosphor L | 159 mg | 13 % |
| Kalium L | 257 mg | 5 % |
| Zink L | 1,1 mg | 10 % |
| Kobber L | 0,2 mg | 22 % |
| Mangan L | 1,1 mg | 48 % |
| Selen L | 8,8 µg | 16 % |
| Jod L | 22,5 µg | 15 % |
| Chlorid L | 374 mg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 52 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,6 gin the lowest quarter of sweets og desserter (median 6,5 g)
- Fiber2,2 gin the lowest quarter of sweets og desserter (median 3,4 g)
- Sugars29 gbelow the median for sweets og desserter (median 31 g)
- Fat23,2 gbelow the median for sweets og desserter (median 23,3 g)
- Saturated fat11,9 gbelow the median for sweets og desserter (median 12 g)
- Sodium240 mgabove the median for sweets og desserter (median 200 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water6,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 6,8 g |
|---|---|
| Polyumættet fedt L | 1,7 g |
Sugars and starch (1)
| Stivelse L | 30,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,007 g |
| ALA (omega-3, 18: 3 n-3) L | 0,047 g |
| Linolsyre (omega- 6, 18: 2) L | 0,61 g |
Carotenoids (1)
| Betacaroten L | 10,6 µg |
|---|
Other components (2)
| Vand L | 6,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- BN
- Barcode
- 3061990143778
- Quantity
- 195g
- Category
- Chokoladekiks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour (45%) - milk chocolate (25%) (sugar, cocoa butter, cocoa mass, skimmed milk powder, butter oil (milk), emulsifiers (soya lecithins, E 476), flavouring) - palm oil - sugar - wheat starch - glucose syrup-whey permeate powder (milk) - raising agents (sodium carbonates, ammonium carbonates) - salt - acid (citric acid)-emulsifier (lecithins) - flavouring. May also contain nuts. This pack contains 12 biscuits of 16,2 g.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelPalmeolieSukkerGlucosesirupSaltKakaosmør
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|---|---|---|---|---|
| Schoko Cookies Linea natura | 486 | 6,1 g | 62,7 g | 23 g |
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| Biscuit au cacao Du Bois de la Roche | 486 | 7,2 g | 63,4 g | 21,8 g |
| Cookies de petit épeautre Moulin des Moines | 486 | 7,1 g | 53,5 g | 26,3 g |
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| Herbatnik z karmelem 37,3%, wiórkami kokosowymi, orzechami laskowymi i chrupkami ryżowymi w czekoladzie mlecznej. Jeżyki | 486 | 5,6 g | 59 g | 24 g |
| CHOCO BISCUITSs SL technology | 486 | 7 g | 65 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Choco Star chocolat au lait?
100 g of Choco Star chocolat au lait has 486 kcal.
How much protein is in Choco Star chocolat au lait?
Choco Star chocolat au lait contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,5 g).
How many carbs are in Choco Star chocolat au lait?
Choco Star chocolat au lait has 62,5 g of total carbohydrates per 100 g, including 2,2 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Choco Star chocolat au lait?
Choco Star chocolat au lait contains 23,2 g of fat per 100 g, of which 11,9 g is saturated (60 % of the Daily Value).
What vitamins and minerals does Choco Star chocolat au lait contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (48 % DV), kobber (22 % DV), chlorid (16 % DV), selen (16 % DV) and Vitamin E (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Choco Star chocolat au lait?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. november 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3061990143778. License: ODbL 1.0 (Open Food Facts). Source record dated 1. november 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.