Choco peanut

Packaged product Sweets og Desserter P’tit Déli

Choco peanut contains 505 kcal per 100 g. A serving, 20 g (20 g) provides about 101 kcal.

Roughly 47 % of its calories come from carbohydrates, with 45 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (516 kcal per 100 g).

100 g provides 19 % of the Daily Value for selen, 16 % of the Daily Value for Niacin (B3) and 15 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Choco peanut by P’tit Déli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
505kcal per 100 g
9,1 gprotein
59 gcarbohydrates
25 gfat
101kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 505 kcal
Total fat L 25 g 32 %
Saturated fat L 10 g 50 %
Cholesterol L 7,3 mg 2 %
Sodium L 44 mg 2 %
Total carbohydrates L 59 g 21 %
Dietary fiber L 3,7 g 13 %
Total sugars L 56 g
Added sugars L 52,1 g 104 %
Protein L 9,1 g 18 %
Vitamin A L 15,6 µg2 %
Vitamin C L 0,75 mg0,8 %
Vitamin D L 0,082 µg0,4 %
Vitamin E L 0,9 mg6 %
Thiamin (B1) L 0,13 mg11 %
Riboflavin (B2) L 0,12 mg9 %
Niacin (B3) L 2,5 mg16 %
Pantothensyre (B5) L 0,57 mg11 %
Vitamin B6 L 0,11 mg7 %
Folat (B9) L 23,5 µg6 %
Vitamin B12 L 0,22 µg9 %
Calcium L 81,2 mg6 %
Jern L 0,49 mg3 %
Magnesium L 52 mg12 %
Phosphor L 149 mg12 %
Kalium L 254 mg5 %
Zink L 0,98 mg9 %
Kobber L 0,12 mg14 %
Mangan L 0,34 mg15 %
Selen L 10,6 µg19 %
Jod L 5 µg3 %
Chlorid L 133 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 47 %Fat: 45 %505kcal / 100 g
  • Protein 7 %
  • Carbohydrates 47 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen19 %Niacin (B3)16 %Mangan15 %Kobber14 %Magnesium12 %Phosphor12 %Pantothensyre (B5)11 %Thiamin (B1)11 %Vitamin B129 %Riboflavin (B2)9 %

Nutritional insights

  • Protein9,1 gin the lowest quarter of sweets og desserter (median 9,9 g)
  • Fiber3,7 gabove the median for sweets og desserter (median 2,6 g)
  • Sugars56 gin the top quarter of sweets og desserter (median 52 g)
  • Fat25 gin the lowest quarter of sweets og desserter (median 26 g)
  • Saturated fat10 gin the lowest quarter of sweets og desserter (median 10,7 g)
  • Sodium44 mgabove the median for sweets og desserter (median 40 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water0,86 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L11,5 g
Polyumættet fedt L3,5 g
Sugars and starch (1)
Stivelse L1,2 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,002 g
DHA (omega-3, 22: 6 n-3) L0,002 g
ALA (omega-3, 18: 3 n-3) L0,038 g
Linolsyre (omega- 6, 18: 2) L3,5 g
Carotenoids (1)
Betacaroten L12,2 µg
Other components (2)
Vand L0,86 g
Alkohol L0 g

Product details

Brand
P’tit Déli
Barcode
3564700697726
Quantity
300 g
Label serving
20 g
Category
Jordnødder, der er omfattet af chokolade
Packaging
Plastic,bag,Pouch flask
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, peanuts, cocoa butter, whole milk powder, lactose, cocoa paste, glucose syrup, whole emulsifier: lecithins (sunflower), rice starch, whey powder, thickening: gum arabic, dyes: anthocyanins, curcumin, e120, e153 , colouring foodstuffs: concentrated beet juice, spirulina concentrate, coating agents: white and yellow beeswax, camauba wax, mattodextrine, salt,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerJordnødderKakaosmørGlucosesirupSalt

Similar products

FoodCaloriesProteinCarbsFat
Pinda choco's Albert Heijn 505 10 g 58 g 25 g
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Carrefour Pickn' Choc Peanut Carrefour 505 9,1 g 59 g 25 g
M&M's Peanut Limited Edition M&M's 505 9,9 g 59,3 g 25,4 g
M&M'S Peanut M&M's 504 9,7 g 58,8 g 25,6 g
M&M's M&M's 504 9,7 g 58,8 g 25,6 g
M&M's M&M's 504 9,7 g 58,8 g 25,6 g
M&M's Peanut M&M's 504 9,7 g 58,8 g 25,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Choco peanut?

100 g of Choco peanut has 505 kcal. Serving, 20 g (20 g): about 101 kcal.

How much protein is in Choco peanut?

Choco peanut contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 1,8 g in serving, 20 g (20 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 9,9 g).

How many carbs are in Choco peanut?

Choco peanut has 59 g of total carbohydrates per 100 g, including 3,7 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choco peanut?

Choco peanut contains 25 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

What vitamins and minerals does Choco peanut contain?

Per 100 g, the most notable amounts relative to the Daily Value are selen (19 % DV), Niacin (B3) (16 % DV), mangan (15 % DV), kobber (14 % DV) and magnesium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Choco peanut?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700697726. License: ODbL 1.0 (Open Food Facts). Source record dated 3. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.