Choclat noir à l'orange
Packaged product Sweets og Desserter Choceur
Choclat noir à l'orange contains 542 kcal per 100 g.
Roughly 62 % of its calories come from fat, with 32 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (531 kcal per 100 g).
100 g provides 13 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 542 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 18 g | 90 % |
| Cholesterol L | 1,8 mg | 0,6 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber L | 0,61 g | 2 % |
| Total sugars L | 41 g | |
| Added sugars L | 55,8 g | 112 % |
| Protein L | 8 g | 16 % |
| Vitamin A L | 5,8 µg | 0,6 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0,018 µg | 0,1 % |
| Vitamin E L | 2 mg | 13 % |
| Thiamin (B1) L | 0,011 mg | 0,9 % |
| Riboflavin (B2) L | 0,051 mg | 4 % |
| Niacin (B3) L | 0,2 mg | 1 % |
| Pantothensyre (B5) L | 0,019 mg | 0,4 % |
| Vitamin B6 L | 0,007 mg | 0,4 % |
| Folat (B9) L | 2,9 µg | 0,7 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 15,6 mg | 1 % |
| Jern L | 0,31 mg | 2 % |
| Magnesium L | 16,9 mg | 4 % |
| Phosphor L | 28,3 mg | 2 % |
| Kalium L | 51,5 mg | 1 % |
| Zink L | 0,19 mg | 2 % |
| Kobber L | 0,068 mg | 8 % |
| Mangan L | 0,12 mg | 5 % |
| Selen L | 3,4 µg | 6 % |
| Jod L | 0,36 µg | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 32 %
- Fat 62 %
- Alcohol 0,1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of sweets og desserter (median 6,8 g)
- Fiber0,61 gin the lowest quarter of sweets og desserter (median 8,3 g)
- Sugars41 gabove the median for sweets og desserter (median 38 g)
- Fat36 gabove the median for sweets og desserter (median 35 g)
- Saturated fat18 gin the lowest quarter of sweets og desserter (median 21 g)
- Sodium100 mgin the top quarter of sweets og desserter (median 12 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water0,48 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,071 g |
|---|
Carotenoids (1)
| Betacaroten L | 1,6 µg |
|---|
Other components (2)
| Vand L | 0,48 g |
|---|---|
| Alkohol L | 0,058 g |
Product details
- Brand
- Choceur
- Barcode
- 4099200027296
- Quantity
- 100g
- Category
- Mørke chokolader med orange
- Packaging
- en:container
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kakaomasse, Kakaobutter, Mandeln (790. Fruchtzubereitung entspricht 3,9% Orangenfrucht (Glukose-Fruktose-Sirup, Apfelpüreekonzentrat, Orangensaft - konzentrat, Zucker, Verdickungsmittel (Pektin), Säureregulator (Citronensäure), natürliches Orangenaroma, Antioxida - tionsmittel (Ascorbinsäure)), Butterreinfett, Emulgator Lecithine (aus Soja), Vanilleextrakt. Kann Spuren von Erdnüssen, Haselnüssen, anderen Nüssen und Weizengluten enthalten. Kakao: 55% mindestens in der Schokolade.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate negro con naranja confitada Ethiquable | 542 | 7,2 g | 46 g | 35 g |
| Les Petits Moser Roth | 542 | 6,2 g | 51 g | 33 g |
| Chocolat noir orange confite Ethiquable | 542 | 7,2 g | 46 g | 35 g |
| Ethiquable Noir Orange Ethiquable | 542 | 7,2 g | 46 g | 35 g |
| Orange confite éclats de fèves de cacao Nestlé | 542 | 7,7 g | 45 g | 35 g |
| Cioccolato fondente 60% con Scorze d'Arancia Cloetta Italia | 542 | 7,2 g | 48 g | 34 g |
| Chocolat 70 % écorces d'orange confites Chocolaterie Saveurs&Nature | 541 | 7,2 g | 34,1 g | 38,9 g |
| Chocolat noir orange Saldac | 541 | 6,1 g | 54 g | 33,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Choclat noir à l'orange?
100 g of Choclat noir à l'orange has 542 kcal.
How much protein is in Choclat noir à l'orange?
Choclat noir à l'orange contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,8 g).
How many carbs are in Choclat noir à l'orange?
Choclat noir à l'orange has 42 g of total carbohydrates per 100 g, including 0,61 g of fiber and 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Choclat noir à l'orange?
Choclat noir à l'orange contains 36 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
What vitamins and minerals does Choclat noir à l'orange contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Choclat noir à l'orange?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099200027296. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.