Chicken Burger

Packaged product Fjerkræ Morliny

Chicken Burger contains 190 kcal per 100 g.

Roughly 36 % of its calories come from fat, with 32 % from protein and 32 % from carbohydrates (estimated with general energy factors).

That is close to the median for fjerkræ on FoodFactly (180 kcal per 100 g).

100 g provides 41 % of the Daily Value for Niacin (B3), 21 % of the Daily Value for Pantothensyre (B5) and 16 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Burger by Morliny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
190kcal per 100 g
15 gprotein
15 gcarbohydrates
7,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 190 kcal
Total fat L 7,5 g 10 %
Saturated fat L 1,1 g 6 %
Cholesterol L 46,4 mg 15 %
Sodium L 640 mg 28 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 1,2 g 4 %
Total sugars L 0,8 g
Added sugars L 0,006 g 0 %
Protein L 15 g 30 %
Vitamin A L 5,8 µg0,6 %
Vitamin C L 0,8 mg0,9 %
Vitamin D L 0,085 µg0,4 %
Vitamin E L 0,46 mg3 %
Thiamin (B1) L 0,19 mg16 %
Riboflavin (B2) L 0,043 mg3 %
Niacin (B3) L 6,6 mg41 %
Pantothensyre (B5) L 1,1 mg21 %
Vitamin B6 L 0,15 mg9 %
Folat (B9) L 19,8 µg5 %
Vitamin B12 L 0,1 µg4 %
Calcium L 10,6 mg0,8 %
Jern L 0,67 mg4 %
Magnesium L 34,8 mg8 %
Phosphor L 193 mg15 %
Kalium L 299 mg6 %
Zink L 0,77 mg7 %
Kobber L 0,067 mg7 %
Mangan L 0,3 mg13 %
Selen L 7,5 µg14 %
Jod L 21,5 µg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 32 %Fat: 36 %190kcal / 100 g
  • Protein 32 %
  • Carbohydrates 32 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)41 %Pantothensyre (B5)21 %Thiamin (B1)16 %Phosphor15 %Jod14 %Selen14 %Mangan13 %Vitamin B69 %Magnesium8 %Kobber7 %

Nutritional insights

  • Protein15 gbelow the median for fjerkræ (median 15,5 g)
  • Fiber1,2 gin the top quarter of fjerkræ (median 0,55 g)
  • Fat7,5 gbelow the median for fjerkræ (median 9,6 g)
  • Saturated fat1,1 gin the lowest quarter of fjerkræ (median 2,5 g)
  • Sodium640 mgabove the median for fjerkræ (median 520 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels
  • Water62,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L10,8 g
Carotenoids (1)
Betacaroten L0,92 µg
Other components (2)
Vand L62,9 g
Alkohol L0 g

Product details

Brand
Morliny
Barcode
5901545015670
Quantity
400 g
Category
Kyllingegræs
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mięso z piersi kurczaka (54%), woda, mąka pszenna, płatki kukurydziane, sól, błonnik grochowy, skrobia ziemniaczana, drożdże, olej rzepakowy, przyprawy, ekstrakty przypraw, skrobia modyfikowana, substancje spulchniające (E450, E500); aromaty (w tym ekstrakt drożdżowy), stabilizatory (E261, E326, E451); wzmacniacz smaku: E621, glukoza. Produkt może zawierać soję, mleko (łącznie z laktozą), seler, gorczycę.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSaltGærRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Burger?

100 g of Chicken Burger has 190 kcal.

Is Chicken Burger high in protein?

Chicken Burger contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 32 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 15,5 g).

How many carbs are in Chicken Burger?

Chicken Burger has 15 g of total carbohydrates per 100 g, including 1,2 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Burger?

Chicken Burger contains 7,5 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Chicken Burger contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (41 % DV), Pantothensyre (B5) (21 % DV), Thiamin (B1) (16 % DV), phosphor (15 % DV) and jod (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Burger?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5901545015670. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.