Cheese sticks snacks, sharp cheddar

Packaged product Mælk og æg Meijer

Cheese sticks snacks, sharp cheddar contains 381 kcal per 100 g. A serving, 1 stick, 21 g (21 g) provides about 80 kcal.

Roughly 76 % of its calories come from fat, with 24 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 333 kcal per 100 g across 11.652 products.

100 g provides 56 % of the Daily Value for calcium, 45 % of the Daily Value for chlorid and 38 % of the Daily Value for phosphor.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cheese sticks snacks, sharp cheddar by Meijer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
381kcal per 100 g
23,8 gprotein
0 gcarbohydrates
33,3 gfat
80kcal in serving, 1 stick, 21 g (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 381 kcal
Total fat L 33,3 g 43 %
Saturated fat L 21,4 g 107 %
Trans fat L 0 g
Cholesterol L 95 mg 32 %
Sodium L 619 mg 27 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 23,8 g 48 %
Vitamin A L 333 µg37 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0,78 mg5 %
Thiamin (B1) L 0,027 mg2 %
Riboflavin (B2) L 0,43 mg33 %
Niacin (B3) L 0,039 mg0,2 %
Pantothensyre (B5) L 0,48 mg10 %
Vitamin B6 L 0,049 mg3 %
Folat (B9) L 26 µg7 %
Vitamin B12 L 0,88 µg37 %
Calcium L 729 mg56 %
Jern L 0,48 mg3 %
Magnesium L 27 mg6 %
Phosphor L 473 mg38 %
Kalium L 71 mg2 %
Zink L 3,4 mg31 %
Kobber L 0,056 mg6 %
Mangan L 0,033 mg1 %
Selen L 11,1 µg20 %
Jod L 37,5 µg25 %
Chlorid L 1.030 mg45 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Fat: 76 %381kcal / 100 g
  • Protein 24 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium56 %Chlorid45 %Phosphor38 %Vitamin A37 %Vitamin B1237 %Riboflavin (B2)33 %Zink31 %Jod25 %Selen20 %Pantothensyre (B5)10 %

Nutritional insights

  • Protein23,8 gabove the median for mælk og æg (median 21,4 g)
  • Sugars0 gin the lowest quarter of mælk og æg (median 0,5 g)
  • Fat33,3 gin the top quarter of mælk og æg (median 26,7 g)
  • Saturated fat21,4 gin the top quarter of mælk og æg (median 17 g)
  • Sodium619 mgbelow the median for mælk og æg (median 643 mg)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels
  • Water37,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L8,7 g
Polyumættet fedt L1,4 g
Sugars and starch (1)
Stivelse L0 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,01 g
DHA (omega-3, 22: 6 n-3) L0 g
ALA (omega-3, 18: 3 n-3) L0,18 g
Linolsyre (omega- 6, 18: 2) L0,55 g
Carotenoids (1)
Betacaroten L85 µg
Other components (2)
Vand L37,1 g
Alkohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 381 kcal381 kcal
Protein 23,8 g23,8 g
Carbohydrates 0 g0 g
Fat 33,3 g33,3 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 619 mg619 mg

Product details

Brand
Meijer
Barcode
0708820019584
Label serving
1 STICK (21 g)
Category
Oste
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cheddar cheese (cultured pasteurized milk, salt, enzymes, color added).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese sticks snacks, sharp cheddar?

100 g of Cheese sticks snacks, sharp cheddar has 381 kcal. Serving, 1 stick, 21 g (21 g): about 80 kcal.

Is Cheese sticks snacks, sharp cheddar high in protein?

Cheese sticks snacks, sharp cheddar contains 23,8 g of protein per 100 g (48 % of the 50 g Daily Value), or 5 g in serving, 1 stick, 21 g (21 g). About 24 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 21,4 g).

How many carbs are in Cheese sticks snacks, sharp cheddar?

Cheese sticks snacks, sharp cheddar has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Cheese sticks snacks, sharp cheddar?

Cheese sticks snacks, sharp cheddar contains 33,3 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).

What vitamins and minerals does Cheese sticks snacks, sharp cheddar contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (56 % DV), chlorid (45 % DV), phosphor (38 % DV), Vitamin A (37 % DV) and Vitamin B12 (37 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese sticks snacks, sharp cheddar?

100 g contains 619 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2. november 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2636807. License: CC0 1.0 (U.S. public domain). Source record dated 11. august 2023. Imported 6. november 2026.
  • Open Food Facts, record 0708820019584. License: ODbL 1.0 (Open Food Facts). Source record dated 2. november 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.