caramel Latte
Packaged product Drikkevarer costa
Caramel Latte contains 25 kcal per 100 ml. A serving, 320 ml, 320 ml (320 ml) provides about 80 kcal.
Roughly 54 % of its calories come from carbohydrates, with 42 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (29 kcal per 100 g).
100 ml provides 38 % of the Daily Value for kobber, 21 % of the Daily Value for Niacin (B3) and 20 % of the Daily Value for chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 25 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,84 g | 4 % |
| Cholesterol L | 38,8 mg | 13 % |
| Sodium L | 50 mg | 2 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber L | 0,094 g | 0,3 % |
| Total sugars L | 3,4 g | |
| Added sugars L | 28 g | 56 % |
| Protein L | 0,25 g | 0,5 % |
| Vitamin A L | 90,5 µg | 10 % |
| Vitamin C L | 0,13 mg | 0,1 % |
| Vitamin D L | 0,073 µg | 0,4 % |
| Vitamin E L | 0,8 mg | 5 % |
| Thiamin (B1) L | 0,027 mg | 2 % |
| Riboflavin (B2) L | 0,13 mg | 10 % |
| Niacin (B3) L | 3,3 mg | 21 % |
| Pantothensyre (B5) L | 0,16 mg | 3 % |
| Vitamin B6 L | 0,015 mg | 0,9 % |
| Folat (B9) L | 9,6 µg | 2 % |
| Vitamin B12 L | 0,077 µg | 3 % |
| Calcium L | 62,3 mg | 5 % |
| Jern L | 0,95 mg | 5 % |
| Magnesium L | 55,6 mg | 13 % |
| Phosphor L | 62,8 mg | 5 % |
| Kalium L | 483 mg | 10 % |
| Zink L | 0,29 mg | 3 % |
| Kobber L | 0,34 mg | 38 % |
| Mangan L | 0,46 mg | 20 % |
| Selen L | 1,9 µg | 4 % |
| Jod L | 17,8 µg | 12 % |
| Chlorid L | 470 mg | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 54 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0,25 gbelow the median for drikkevarer (median 1,3 g)
- Fiber0,094 gin the lowest quarter of drikkevarer (median 0,4 g)
- Sugars3,4 gabove the median for drikkevarer (median 3 g)
- Fat1,2 gbelow the median for drikkevarer (median 1,2 g)
- Saturated fat0,84 gabove the median for drikkevarer (median 0,84 g)
- Sodium50 mgbelow the median for drikkevarer (median 52 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water32,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 2,6 g |
|---|---|
| Polyumættet fedt L | 0,24 g |
Sugars and starch (1)
| Stivelse L | 0,025 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,002 g |
| ALA (omega-3, 18: 3 n-3) L | 0,039 g |
| Linolsyre (omega- 6, 18: 2) L | 0,16 g |
Carotenoids (1)
| Betacaroten L | 33,5 µg |
|---|
Other components (3)
| Vand L | 32,6 g |
|---|---|
| Alkohol L | 0 g |
| Koffein L | 23,4 mg |
Product details
- Brand
- costa
- Barcode
- 8711000504536
- Label serving
- 320 ml (320 ml)
- Category
- Tassimo-compatible coffee capsules
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cream (from milk) (29%), sugar (28%), roast and ground coffee (22%), water, milk protein concentrate, milk minerals, salt, thickener (e414), flavourings, acidity regulator (e331),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tassimo Jacobs Cappuccino Classico Tassimo | 25 | 1,1 g | 2,2 g | 1,3 g |
| Café L'Or Espresso Cappuccino Tassimo | 24 | 1,3 g | 1,3 g | 1,5 g |
| Café con leche Marcilla | 27 | 0,9 g | 3,9 g | 0,8 g |
| Machiatto caramel Tassimo | 28 | 0,2 g | 3,6 g | 1,3 g |
| Café latte speculos Tassimo | 29 | 0,2 g | 3,5 g | 1,4 g |
| Tassimo Tassimo | 30 | 1,5 g | 1,9 g | 1,8 g |
| Cortado Marcilla Tassimo | 40 | 1,4 g | 5,9 g | 1,1 g |
| Café long intense Tassimo Tassimo | 1 | 0,2 g | 0,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in caramel Latte?
100 ml of caramel Latte has 25 kcal. Serving, 320 ml, 320 ml (320 ml): about 80 kcal.
How much protein is in caramel Latte?
Caramel Latte contains 0,25 g of protein per 100 ml (0,5 % of the 50 g Daily Value), or 0,8 g in serving, 320 ml, 320 ml (320 ml). About 4 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 1,3 g).
How many carbs are in caramel Latte?
Caramel Latte has 3,5 g of total carbohydrates per 100 ml, including 0,094 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in caramel Latte?
Caramel Latte contains 1,2 g of fat per 100 ml, of which 0,84 g is saturated (4 % of the Daily Value).
What vitamins and minerals does caramel Latte contain?
Per 100 ml, the most notable amounts relative to the Daily Value are kobber (38 % DV), Niacin (B3) (21 % DV), chlorid (20 % DV), mangan (20 % DV) and magnesium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in caramel Latte?
100 ml contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8711000504536. License: ODbL 1.0 (Open Food Facts). Source record dated 23. september 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.