Butter Beans
Packaged product Drikkevarer Hanover
Butter Beans contains 77 kcal per 100 g. A serving, 1 portion, 130 g (130 g) provides about 100 kcal.
Roughly 75 % of its calories come from carbohydrates, with 25 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.
100 g provides 39 % of the Daily Value for mangan, 26 % of the Daily Value for kobber and 19 % of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 77 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 300 mg | 13 % |
| Total carbohydrates L | 13,8 g | 5 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0,8 g | 2 % |
| Protein L | 4,6 g | 9 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 17 mg | 19 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,23 mg | 2 % |
| Thiamin (B1) L | 0,16 mg | 13 % |
| Riboflavin (B2) L | 0,073 mg | 6 % |
| Niacin (B3) L | 1,1 mg | 7 % |
| Pantothensyre (B5) L | 0,18 mg | 4 % |
| Vitamin B6 L | 0,15 mg | 9 % |
| Folat (B9) L | 0 µg | 0 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 31 mg | 2 % |
| Jern L | 0,77 mg | 4 % |
| Magnesium L | 42,4 mg | 10 % |
| Phosphor L | 98,8 mg | 8 % |
| Kalium L | 300 mg | 6 % |
| Zink L | 0,57 mg | 5 % |
| Kobber L | 0,24 mg | 26 % |
| Mangan L | 0,89 mg | 39 % |
| Selen L | 0,23 µg | 0,4 % |
| Jod L | 0,006 µg | 0 % |
| Chlorid L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,6 gabove the median for drikkevarer (median 0,6 g)
- Fiber3,8 gin the top quarter of drikkevarer (median 0 g)
- Sugars1,5 gbelow the median for drikkevarer (median 4,8 g)
- Fat0 gin the lowest quarter of drikkevarer (median 0,1 g)
- Saturated fat0 gin the lowest quarter of drikkevarer (median 0,1 g)
- Sodium300 mgin the top quarter of drikkevarer (median 32 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
- Water76,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,036 g |
|---|---|
| Polyumættet fedt L | 0,31 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0 g |
| Linolsyre (omega- 6, 18: 2) L | 0 g |
Carotenoids (2)
| Betacaroten L | 0 µg |
|---|---|
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
Other components (2)
| Vand L | 76,3 g |
|---|---|
| Alkohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 84,6 kcal | 77 kcal |
| Protein | 5,4 g | 4,6 g |
| Carbohydrates | 16,2 g | 13,8 g |
| Fat | 0 g | 0 g |
| Fiber | 4,6 g | 3,8 g |
| Sugars | 3,1 g | 1,5 g |
| Sodium | 285 mg | 300 mg |
Product details
- Brand
- Hanover
- Barcode
- 0028800150107
- Quantity
- 439g
- Label serving
- 1 portion (130 g)
- Category
- Drikkevarer
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chair tourteau +2 pinces Kaviari | 77 | 19 g | 0 g | 0 g |
| Fruit Smoothie Noosa | 77 | 2,4 g | 10,1 g | 2,9 g |
| Organic Strawbana Smash Fruit & Veggie Smoothie Pouch Stonyfield | 77 | 1,1 g | 13,2 g | 2,2 g |
| Drikkevarer, drikkemælk, reduceret fedt, aromatiseret og sødet, Ready- to- drink, tilsat calcium, vitamin A og vitamin D | 77 | 3,1 g | 12,1 g | 1,8 g |
| Yogurt drink 365 | 77 | 2,9 g | 14,3 g | 0,9 g |
| Stachelbeeren, gezuckert Seidel | 77 | 0,5 g | 17,5 g | 0,1 g |
| Prince Juice From Concentrate Morrisons | 77 | 0,3 g | 18,7 g | 0 g |
| Indulgent Drinking Chocolate Sainsbury's | 77 | 3,9 g | 10,3 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter Beans?
100 g of Butter Beans has 77 kcal. Serving, 1 portion, 130 g (130 g): about 100 kcal.
How much protein is in Butter Beans?
Butter Beans contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 6 g in serving, 1 portion, 130 g (130 g). About 25 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 0,6 g).
How many carbs are in Butter Beans?
Butter Beans has 13,8 g of total carbohydrates per 100 g, including 3,8 g of fiber and 1,5 g of sugars.
How much fat is in Butter Beans?
Butter Beans contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Butter Beans contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (39 % DV), kobber (26 % DV), Vitamin C (19 % DV), Thiamin (B1) (13 % DV) and magnesium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Butter Beans?
100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 8. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2020235. License: CC0 1.0 (U.S. public domain). Source record dated 13. marts 2021. Imported 6. november 2026.
- Open Food Facts, record 0028800150107. License: ODbL 1.0 (Open Food Facts). Source record dated 8. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.