Brut cannelle

Packaged product Sweets og Desserter Bacanha

Brut cannelle contains 304 kcal per 100 g. A serving, 100 ml (100 g) provides about 304 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (282 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Brut cannelle by Bacanha, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
304kcal per 100 g
0 gprotein
76,5 gcarbohydrates
0 gfat
304kcal in serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 304 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 76,5 g 28 %
Dietary fiber L 0 g 0 %
Total sugars L 76,5 g
Added sugars L 70 g 140 %
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 3,1 mg3 %
Vitamin D L 0 µg0 %
Vitamin E L 0,019 mg0,1 %
Thiamin (B1) L 0,005 mg0,4 %
Riboflavin (B2) L 0,014 mg1 %
Niacin (B3) L 0,025 mg0,2 %
Pantothensyre (B5) L 0,011 mg0,2 %
Vitamin B6 L 0,005 mg0,3 %
Folat (B9) L 1,3 µg0,3 %
Vitamin B12 L 0 µg0 %
Calcium L 5 mg0,4 %
Jern L 0,075 mg0,4 %
Magnesium L 2,3 mg0,5 %
Phosphor L 1,1 mg0,1 %
Kalium L 22,3 mg0,5 %
Zink L 0,023 mg0,2 %
Kobber L 0,011 mg1 %
Mangan L 0,007 mg0,3 %
Selen L 4 µg7 %
Jod L 0,34 µg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %304kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen7 %Vitamin C3 %Kobber1 %Riboflavin (B2)1 %Magnesium0,5 %Kalium0,5 %Thiamin (B1)0,4 %Jern0,4 %Calcium0,4 %Vitamin B60,3 %

Nutritional insights

  • Sugars76,5 gabove the median for sweets og desserter (median 58,7 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water26,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L0,25 µg
Other components (2)
Vand L26,7 g
Alkohol L0 g

Product details

Brand
Bacanha
Barcode
3760310820022
Label serving
100 ml
Category
Systemisk
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre pure canne biologique, eau, arôme naturel de cannelle bio, jus concentré de citron biologique

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brut cannelle?

100 g of Brut cannelle has 304 kcal. Serving, 100 ml (100 g): about 304 kcal.

How much protein is in Brut cannelle?

Brut cannelle contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 100 ml (100 g). About 0 % of its calories come from protein.

How many carbs are in Brut cannelle?

Brut cannelle has 76,5 g of total carbohydrates per 100 g, including 0 g of fiber and 76,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brut cannelle?

Brut cannelle contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Brut cannelle?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760310820022. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.