Bone Broth Beef

Packaged product Suppe og saucer H-E-B Organics

Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.

Bone Broth Beef contains 17 kcal per 100 g. A serving, 240 g (240 g) provides about 40 kcal.

Roughly 90 % of its calories come from protein, with 10 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.

100 g provides 82 % of the Daily Value for Thiamin (B1), 29 % of the Daily Value for Vitamin B6 and 15 % of the Daily Value for Folat (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bone Broth Beef by H-E-B Organics, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
17kcal per 100 g
3,8 gprotein
0,42 gcarbohydrates
0 gfat
40kcal in serving, 240 g (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 16,7 kcal
Total fat L 0 g 0 %
Saturated fat L 4,9 g 25 %
Cholesterol L 3,4 mg 1 %
Sodium L 150 mg 7 %
Total carbohydrates L 0,42 g 0,2 %
Dietary fiber L 1 g 4 %
Total sugars L 0,42 g
Added sugars L 0 g 0 %
Protein L 3,8 g 8 %
Vitamin A L 0 µg0 %
Vitamin C L 0,37 mg0,4 %
Vitamin D L 0,021 µg0,1 %
Vitamin E L 1,7 mg11 %
Thiamin (B1) L 0,98 mg82 %
Riboflavin (B2) L 0,17 mg13 %
Niacin (B3) L 1,5 mg10 %
Pantothensyre (B5) L 0,42 mg8 %
Vitamin B6 L 0,49 mg29 %
Folat (B9) L 58,9 µg15 %
Vitamin B12 L 0,24 µg10 %
Calcium L 30,8 mg2 %
Jern L 0,42 mg2 %
Magnesium L 20,6 mg5 %
Phosphor L 99,9 mg8 %
Kalium L 324 mg7 %
Zink L 0,29 mg3 %
Kobber L 0,1 mg11 %
Mangan L 0,12 mg5 %
Selen L 5,8 µg11 %
Jod L 8,8 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 90 %Carbohydrates: 10 %17kcal / 100 g
  • Protein 90 %
  • Carbohydrates 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)82 %Vitamin B629 %Folat (B9)15 %Riboflavin (B2)13 %Kobber11 %Vitamin E11 %Selen11 %Vitamin B1210 %Niacin (B3)10 %Pantothensyre (B5)8 %

Nutritional insights

  • Protein3,8 gabove the median for suppe og saucer (median 2,1 g)
  • Fiber1 gabove the median for suppe og saucer (median 1 g)
  • Sugars0,42 gin the lowest quarter of suppe og saucer (median 3,6 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 2,8 g)
  • Saturated fat4,9 gin the top quarter of suppe og saucer (median 0,79 g)
  • Sodium150 mgin the lowest quarter of suppe og saucer (median 417 mg)
  • Protein per 100 kcal22,5 gprotein density, useful for comparing foods with different calorie levels
  • Water22,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,021 g
Carotenoids (1)
Betacaroten L0,76 µg
Other components (2)
Vand L22,8 g
Alkohol L0 g

Product details

Brand
H-E-B Organics
Barcode
0041220231928
Quantity
32 oz
Label serving
240 g
Category
Suppe og saucer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic beef stock, organic balsamic vinegar, organic beef flavor, sea salt, organic mushroom powder, organic garlic powder, organic onion powder, organic celery seeds

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EddikeSaltHvidløgLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bone Broth Beef?

100 g of Bone Broth Beef has 17 kcal. Serving, 240 g (240 g): about 40 kcal.

How much protein is in Bone Broth Beef?

Bone Broth Beef contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 9 g in serving, 240 g (240 g). About 90 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).

How many carbs are in Bone Broth Beef?

Bone Broth Beef has 0,42 g of total carbohydrates per 100 g, including 1 g of fiber and 0,42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bone Broth Beef?

Bone Broth Beef contains 0 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Bone Broth Beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (82 % DV), Vitamin B6 (29 % DV), Folat (B9) (15 % DV), Riboflavin (B2) (13 % DV) and kobber (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bone Broth Beef?

100 g contains 150 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041220231928. License: ODbL 1.0 (Open Food Facts). Source record dated 8. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.