Biscuit
Packaged product Sweets og Desserter Plaisir
Biscuit contains 443 kcal per 100 g.
Roughly 66 % of its calories come from carbohydrates, with 26 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (451 kcal per 100 g).
100 g provides 63 % of the Daily Value for mangan, 21 % of the Daily Value for kobber and 16 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 443 kcal | |
| Total fat L | 12,8 g | 16 % |
| Saturated fat L | 6 g | 30 % |
| Cholesterol L | 0,77 mg | 0,3 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 73 g | 27 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 20,9 g | |
| Added sugars L | 18,9 g | 38 % |
| Protein L | 8,6 g | 17 % |
| Vitamin A L | 7 µg | 0,8 % |
| Vitamin C L | 0,26 mg | 0,3 % |
| Vitamin D L | 0,09 µg | 0,4 % |
| Vitamin E L | 2,3 mg | 15 % |
| Thiamin (B1) L | 0,18 mg | 15 % |
| Riboflavin (B2) L | 0,046 mg | 3 % |
| Niacin (B3) L | 0,051 mg | 0,3 % |
| Pantothensyre (B5) L | 0,38 mg | 8 % |
| Vitamin B6 L | 0,079 mg | 5 % |
| Folat (B9) L | 18,4 µg | 5 % |
| Vitamin B12 L | 0,063 µg | 3 % |
| Calcium L | 41,7 mg | 3 % |
| Jern L | 1,5 mg | 8 % |
| Magnesium L | 50,3 mg | 12 % |
| Phosphor L | 163 mg | 13 % |
| Kalium L | 216 mg | 5 % |
| Zink L | 1,3 mg | 12 % |
| Kobber L | 0,19 mg | 21 % |
| Mangan L | 1,4 mg | 63 % |
| Selen L | 8,5 µg | 16 % |
| Jod L | 9 µg | 6 % |
| Chlorid L | 59,9 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 66 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,6 gin the top quarter of sweets og desserter (median 7,5 g)
- Fiber1,3 gin the lowest quarter of sweets og desserter (median 2,9 g)
- Sugars20,9 gin the lowest quarter of sweets og desserter (median 23 g)
- Fat12,8 gbelow the median for sweets og desserter (median 14 g)
- Saturated fat6 gin the lowest quarter of sweets og desserter (median 9 g)
- Sodium360 mgabove the median for sweets og desserter (median 350 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
- Water8,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 4,4 g |
|---|---|
| Polyumættet fedt L | 1,6 g |
Sugars and starch (1)
| Stivelse L | 38,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,007 g |
| ALA (omega-3, 18: 3 n-3) L | 0,041 g |
| Linolsyre (omega- 6, 18: 2) L | 0,54 g |
Carotenoids (1)
| Betacaroten L | 3,6 µg |
|---|
Other components (2)
| Vand L | 8,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Plaisir
- Barcode
- 5203064006574
- Category
- Petit-Beurre
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour 65%, sugar, palm oil, isoglucose, skimmed milk powder, raising agents (ammonium bicarbonate, sodium bicarbonate), salt, emulsifier (sodium stearoyl-2-lactylate), flavorings
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petit Beurre M Classic | 443 | 7,5 g | 75 g | 12 g |
| Petit beurre Sondey | 443 | 7,5 g | 75 g | 12 g |
| Petit Beurre Pocket Aldi | 443 | 7,7 g | 71 g | 14 g |
| Petit beurre Sondey | 443 | 7,5 g | 75 g | 12 g |
| Butterkeks Classic 2er-Pack Biscotto | 443 | 7,5 g | 75 g | 12 g |
| Petit beurre🧈 Bio Albon | 443 | 7,9 g | 72 g | 13 g |
| Petit beurre Migros | 443 | 7,5 g | 75 g | 12 g |
| Petit beurre Chabrior | 443 | 7,8 g | 77 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuit?
100 g of Biscuit has 443 kcal.
How much protein is in Biscuit?
Biscuit contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7,5 g).
How many carbs are in Biscuit?
Biscuit has 73 g of total carbohydrates per 100 g, including 1,3 g of fiber and 20,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuit?
Biscuit contains 12,8 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
What vitamins and minerals does Biscuit contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (63 % DV), kobber (21 % DV), selen (16 % DV), Vitamin E (15 % DV) and Thiamin (B1) (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuit?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5203064006574. License: ODbL 1.0 (Open Food Facts). Source record dated 24. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.