Bio Gebrannte Mandeln

Packaged product Sweets og Desserter DmBio

Bio Gebrannte Mandeln contains 520 kcal per 100 g.

Roughly 53 % of its calories come from fat, with 36 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (504 kcal per 100 g).

100 g provides 95 % of the Daily Value for Vitamin E, 69 % of the Daily Value for kobber and 48 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio Gebrannte Mandeln by DmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
520kcal per 100 g
13 gprotein
46 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 30 g 38 %
Saturated fat L 2,3 g 11 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 46 g 17 %
Dietary fiber L 7,1 g 25 %
Total sugars L 43 g
Added sugars L 40 g 80 %
Protein L 13 g 26 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 14,3 mg95 %
Thiamin (B1) L 0,11 mg10 %
Riboflavin (B2) L 0,43 mg33 %
Niacin (B3) L 2,1 mg13 %
Pantothensyre (B5) L 0,19 mg4 %
Vitamin B6 L 0,072 mg4 %
Folat (B9) L 29,4 µg7 %
Vitamin B12 L 0 µg0 %
Calcium L 143 mg11 %
Jern L 2 mg11 %
Magnesium L 161 mg38 %
Phosphor L 289 mg23 %
Kalium L 401 mg9 %
Zink L 1,8 mg16 %
Kobber L 0,62 mg69 %
Mangan L 1,1 mg48 %
Selen L 8 µg15 %
Jod L 1,6 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 36 %Fat: 53 %520kcal / 100 g
  • Protein 10 %
  • Carbohydrates 36 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E95 %Kobber69 %Mangan48 %Magnesium38 %Riboflavin (B2)33 %Phosphor23 %Zink16 %Selen15 %Niacin (B3)13 %Jern11 %

Nutritional insights

  • Protein13 gin the top quarter of sweets og desserter (median 9,5 g)
  • Fiber7,1 gabove the median for sweets og desserter (median 5,2 g)
  • Sugars43 gbelow the median for sweets og desserter (median 52 g)
  • Fat30 gabove the median for sweets og desserter (median 27 g)
  • Saturated fat2,3 gabove the median for sweets og desserter (median 2,3 g)
  • Sodium4 mgin the lowest quarter of sweets og desserter (median 14 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
  • Water2,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,6 g
Carotenoids (1)
Betacaroten L2,4 µg
Other components (2)
Vand L2,8 g
Alkohol L0 g

Product details

Brand
DmBio
Barcode
4066447183702
Quantity
125g
Category
sugar-coated-almonds
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

60% MANDELN*, 40% Rohrohrzucker*. *aus biologischer Landwirtschaft.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MandlerSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bio Gebrannte Mandeln?

100 g of Bio Gebrannte Mandeln has 520 kcal.

Is Bio Gebrannte Mandeln high in protein?

Bio Gebrannte Mandeln contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 9,5 g).

How many carbs are in Bio Gebrannte Mandeln?

Bio Gebrannte Mandeln has 46 g of total carbohydrates per 100 g, including 7,1 g of fiber and 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio Gebrannte Mandeln?

Bio Gebrannte Mandeln contains 30 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Bio Gebrannte Mandeln contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (95 % DV), kobber (69 % DV), mangan (48 % DV), magnesium (38 % DV) and Riboflavin (B2) (33 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bio Gebrannte Mandeln?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4066447183702. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.