Beurre pasteurisé
Packaged product Mælk og æg Le Val
Beurre pasteurisé contains 742 kcal per 100 g.
Roughly 99 % of its calories come from fat, with 0,3 % from carbohydrates and 0,3 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (727 kcal per 100 g).
100 g provides 75 % of the Daily Value for Vitamin A and 14 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 742 kcal | |
| Total fat L | 82 g | 105 % |
| Saturated fat L | 54 g | 270 % |
| Cholesterol L | 218 mg | 73 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 0,6 g | 0,2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,5 g | 1 % |
| Vitamin A L | 675 µg | 75 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 1,1 µg | 6 % |
| Vitamin E L | 2,1 mg | 14 % |
| Thiamin (B1) L | 0,006 mg | 0,5 % |
| Riboflavin (B2) L | 0,035 mg | 3 % |
| Niacin (B3) L | 0,071 mg | 0,4 % |
| Pantothensyre (B5) L | 0,11 mg | 2 % |
| Vitamin B6 L | 0,004 mg | 0,2 % |
| Folat (B9) L | 3 µg | 0,8 % |
| Vitamin B12 L | 0,17 µg | 7 % |
| Calcium L | 17,8 mg | 1 % |
| Jern L | 0,026 mg | 0,1 % |
| Magnesium L | 2,1 mg | 0,5 % |
| Phosphor L | 24 mg | 2 % |
| Kalium L | 28 mg | 0,6 % |
| Zink L | 0,083 mg | 0,8 % |
| Kobber L | 0,026 mg | 3 % |
| Mangan L | 0,002 mg | 0,1 % |
| Selen L | 5 µg | 9 % |
| Jod L | 1,5 µg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 0,3 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,5 gin the lowest quarter of mælk og æg (median 0,7 g)
- Fat82 gin the top quarter of mælk og æg (median 80 g)
- Saturated fat54 gin the lowest quarter of mælk og æg (median 55 g)
- Sodium40 mgin the lowest quarter of mælk og æg (median 760 mg)
- Protein per 100 kcal0,067 gprotein density, useful for comparing foods with different calorie levels
- Water15,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 158 µg |
|---|
Other components (2)
| Vand L | 15,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Le Val
- Barcode
- 3387270210559
- Quantity
- 250 g
- Category
- Pasteurized butters
- Packaging
- packaging
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
beurre pasteurisé
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Smør
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|---|---|---|---|---|
| Butter Beurre Burro Prima | 742 | 0,5 g | 0,5 g | 82 g |
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| Le beurre de cuisine Migros | 742 | 0,5 g | 0,5 g | 82 g |
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| Le Campagnou Bio Beurre Moulé Demi-Sel Loyez Woessen | 743 | 0,6 g | 0,7 g | 82 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beurre pasteurisé?
100 g of Beurre pasteurisé has 742 kcal.
How much protein is in Beurre pasteurisé?
Beurre pasteurisé contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,3 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 0,7 g).
How many carbs are in Beurre pasteurisé?
Beurre pasteurisé has 0,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beurre pasteurisé?
Beurre pasteurisé contains 82 g of fat per 100 g, of which 54 g is saturated (270 % of the Daily Value).
What vitamins and minerals does Beurre pasteurisé contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (75 % DV) and Vitamin E (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beurre pasteurisé?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3387270210559. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.