Beurre
Packaged product Mælk og æg Carrefour BIO
Beurre contains 743 kcal per 100 g.
Roughly 99 % of its calories come from fat, with 0,4 % from carbohydrates and 0,3 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (742 kcal per 100 g).
100 g provides 1.300 % of the Daily Value for Vitamin C, 73 % of the Daily Value for Vitamin A and 23 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 743 kcal | |
| Total fat L | 82 g | 105 % |
| Saturated fat L | 57 g | 285 % |
| Cholesterol L | 212 mg | 71 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 0,7 g | 0,3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,6 g | 1 % |
| Vitamin A L | 657 µg | 73 % |
| Vitamin C L | 1.170 mg | 1.300 % |
| Vitamin D L | 1,1 µg | 5 % |
| Vitamin E L | 2,1 mg | 14 % |
| Thiamin (B1) L | 0,006 mg | 0,5 % |
| Riboflavin (B2) L | 0,036 mg | 3 % |
| Niacin (B3) L | 0,07 mg | 0,4 % |
| Pantothensyre (B5) L | 0,11 mg | 2 % |
| Vitamin B6 L | 0,004 mg | 0,2 % |
| Folat (B9) L | 3 µg | 0,7 % |
| Vitamin B12 L | 0,17 µg | 7 % |
| Calcium L | 18,7 mg | 1 % |
| Jern L | 0,031 mg | 0,2 % |
| Magnesium L | 2,2 mg | 0,5 % |
| Phosphor L | 24,4 mg | 2 % |
| Kalium L | 29 mg | 0,6 % |
| Zink L | 0,086 mg | 0,8 % |
| Kobber L | 0,028 mg | 3 % |
| Mangan L | 0,004 mg | 0,2 % |
| Selen L | 4,9 µg | 9 % |
| Jod L | 35,2 µg | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 0,4 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars0,7 gin the top quarter of mælk og æg (median 0,6 g)
- Saturated fat57 gin the top quarter of mælk og æg (median 53 g)
- Sodium720 mgin the top quarter of mælk og æg (median 24 mg)
- Protein per 100 kcal0,081 gprotein density, useful for comparing foods with different calorie levels
- Water15,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 154 µg |
|---|
Other components (2)
| Vand L | 15,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Carrefour BIO
- Barcode
- 3560071270926
- Quantity
- 250 g
- Category
- Butters
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| Mantequilla Puleva | 743 | 0,7 g | 0,5 g | 82 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beurre?
100 g of Beurre has 743 kcal.
How much protein is in Beurre?
Beurre contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,3 % of its calories come from protein.
How many carbs are in Beurre?
Beurre has 0,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beurre?
Beurre contains 82 g of fat per 100 g, of which 57 g is saturated (285 % of the Daily Value).
What vitamins and minerals does Beurre contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (1.300 % DV), Vitamin A (73 % DV), jod (23 % DV) and Vitamin E (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beurre?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560071270926. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.