Beetroot

Packaged product Korn og pastaprodukter Kazidomi

Beetroot contains 363 kcal per 100 g.

Roughly 86 % of its calories come from carbohydrates, with 11 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (347 kcal per 100 g).

100 g provides 135 % of the Daily Value for kobber, 47 % of the Daily Value for mangan and 40 % of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beetroot by Kazidomi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
363kcal per 100 g
9,7 gprotein
78 gcarbohydrates
1,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 363 kcal
Total fat L 1,1 g 1 %
Saturated fat L 0,3 g 2 %
Cholesterol L 0 mg 0 %
Sodium L 22,4 mg 1 %
Total carbohydrates L 78 g 28 %
Dietary fiber L 1,2 g 4 %
Total sugars L 2,1 g
Added sugars L 0 g 0 %
Protein L 9,7 g 19 %
Vitamin A L 0 µg0 %
Vitamin C L 0,34 mg0,4 %
Vitamin D L 0,065 µg0,3 %
Vitamin E L 4,6 mg31 %
Thiamin (B1) L 0,17 mg14 %
Riboflavin (B2) L 0,096 mg7 %
Niacin (B3) L 0,73 mg5 %
Pantothensyre (B5) L 0,11 mg2 %
Vitamin B6 L 0,1 mg6 %
Folat (B9) L 48,8 µg12 %
Vitamin B12 L 0,006 µg0,3 %
Calcium L 84,8 mg7 %
Jern L 3 mg17 %
Magnesium L 167 mg40 %
Phosphor L 316 mg25 %
Kalium L 806 mg17 %
Zink L 2,4 mg22 %
Kobber L 1,2 mg135 %
Mangan L 1,1 mg47 %
Selen L 19,1 µg35 %
Jod L 5,3 µg4 %
Chlorid L 6 mg0,3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 86 %Fat: 3 %363kcal / 100 g
  • Protein 11 %
  • Carbohydrates 86 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber135 %Mangan47 %Magnesium40 %Selen35 %Vitamin E31 %Phosphor25 %Zink22 %Kalium17 %Jern17 %Thiamin (B1)14 %

Nutritional insights

  • Protein9,7 gabove the median for korn og pastaprodukter (median 8 g)
  • Fiber1,2 gin the lowest quarter of korn og pastaprodukter (median 3 g)
  • Sugars2,1 gbelow the median for korn og pastaprodukter (median 2,2 g)
  • Fat1,1 gin the lowest quarter of korn og pastaprodukter (median 2,8 g)
  • Saturated fat0,3 gbelow the median for korn og pastaprodukter (median 0,5 g)
  • Sodium22,4 mgbelow the median for korn og pastaprodukter (median 131 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
  • Water9,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L3,4 g
Carotenoids (1)
Betacaroten L1,8 µg
Other components (2)
Vand L9,3 g
Alkohol L0 g

Product details

Brand
Kazidomi
Barcode
1000000000017
Quantity
250g
Category
Mélange apéritif de graines (non salées) et raisins secs
Packaging
fr:transparent-plastic-film
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice flour*, Beetroot powder* (2%), water (*from organic farming) Cooking time : 8-10 minutes. • Allergens : gluten free certified, no GMO.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MandlerHasselnød

Frequently asked questions

How many calories are in Beetroot?

100 g of Beetroot has 363 kcal.

How much protein is in Beetroot?

Beetroot contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 8 g).

How many carbs are in Beetroot?

Beetroot has 78 g of total carbohydrates per 100 g, including 1,2 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beetroot?

Beetroot contains 1,1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Beetroot contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (135 % DV), mangan (47 % DV), magnesium (40 % DV), selen (35 % DV) and Vitamin E (31 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beetroot?

100 g contains 22,4 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 1000000000017. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.