Beef broth
Packaged product Suppe og saucer Compliments
Beef broth contains 8 kcal per 100 g.
Roughly 60 % of its calories come from protein, with 40 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 19.698 products.
100 g provides 39.000.000 % of the Daily Value for Vitamin D, 114 % of the Daily Value for Thiamin (B1) and 19 % of the Daily Value for Folat (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 8 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 4,7 mg | 2 % |
| Sodium L | 12.910 mg | 561 % |
| Total carbohydrates L | 0,8 g | 0,3 % |
| Dietary fiber L | 0,69 g | 2 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 0,2 g | 0,4 % |
| Protein L | 1,2 g | 2 % |
| Vitamin A L | 0,021 µg | 0 % |
| Vitamin C L | 0,014 mg | 0 % |
| Vitamin D L | 7.800.000 µg | 39.000.000 % |
| Vitamin E L | 2,4 mg | 16 % |
| Thiamin (B1) L | 1,4 mg | 114 % |
| Riboflavin (B2) L | 0,23 mg | 17 % |
| Niacin (B3) L | 2,1 mg | 13 % |
| Pantothensyre (B5) L | 0,48 mg | 10 % |
| Vitamin B6 L | 0,29 mg | 17 % |
| Folat (B9) L | 76,2 µg | 19 % |
| Vitamin B12 L | 0,33 µg | 14 % |
| Calcium L | 32,4 mg | 2 % |
| Jern L | 0,35 mg | 2 % |
| Magnesium L | 21,9 mg | 5 % |
| Phosphor L | 127 mg | 10 % |
| Kalium L | 342 mg | 7 % |
| Zink L | 0,33 mg | 3 % |
| Kobber L | 0,12 mg | 13 % |
| Mangan L | 0,1 mg | 4 % |
| Selen L | 4,6 µg | 8 % |
| Jod L | 2,5 µg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 60 %
- Carbohydrates 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gbelow the median for suppe og saucer (median 2,2 g)
- Fiber0,69 gbelow the median for suppe og saucer (median 1 g)
- Sugars0,4 gin the lowest quarter of suppe og saucer (median 3,8 g)
- Fat0 gin the lowest quarter of suppe og saucer (median 2,6 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,67 g)
- Sodium12.910 mgin the top quarter of suppe og saucer (median 391 mg)
- Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels
- Water2,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,008 g |
|---|
Carotenoids (1)
| Betacaroten L | 1,6 µg |
|---|
Other components (2)
| Vand L | 2,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Compliments
- Barcode
- 0055742548129
- Category
- Suppe og saucer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef broth (water, dried beef stock), sugars (dextrose, sugar), concentrated tomato paste, yeast extract, natural flavour, high oleic sunflower oil, spices, caramel colour, concentrated onion juice, seasoning, sunflower oil, carnauba wax
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerTomatGærSolsikkeolieLøg
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef broth?
100 g of Beef broth has 8 kcal.
How much protein is in Beef broth?
Beef broth contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 60 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,2 g).
How many carbs are in Beef broth?
Beef broth has 0,8 g of total carbohydrates per 100 g, including 0,69 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef broth?
Beef broth contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Beef broth contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (39.000.000 % DV), Thiamin (B1) (114 % DV), Folat (B9) (19 % DV), Riboflavin (B2) (17 % DV) and Vitamin B6 (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef broth?
100 g contains 12.910 mg of sodium, 561 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055742548129. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.