bbq
Packaged product Suppe og saucer Santa Maria
Bbq contains 123 kcal per 100 g.
Roughly 82 % of its calories come from carbohydrates, with 14 % from alcohol and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 150 kcal per 100 g across 667 products.
100 g provides 74 % of the Daily Value for jod and 10 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 0,23 g | 0,3 % |
| Saturated fat L | 0,047 g | 0,2 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 2.429 mg | 106 % |
| Total carbohydrates L | 27,7 g | 10 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 25,5 g | |
| Added sugars L | 23,5 g | 47 % |
| Protein L | 0,82 g | 2 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 6,8 mg | 8 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,055 mg | 5 % |
| Riboflavin (B2) L | 0,032 mg | 2 % |
| Niacin (B3) L | 0,7 mg | 4 % |
| Pantothensyre (B5) L | 0,14 mg | 3 % |
| Vitamin B6 L | 0,099 mg | 6 % |
| Folat (B9) L | 38,8 µg | 10 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 14,2 mg | 1 % |
| Jern L | 0,42 mg | 2 % |
| Magnesium L | 18,3 mg | 4 % |
| Phosphor L | 25,9 mg | 2 % |
| Kalium L | 440 mg | 9 % |
| Zink L | 0,13 mg | 1 % |
| Kobber L | 0,093 mg | 10 % |
| Mangan L | 0,12 mg | 5 % |
| Selen L | 1,4 µg | 3 % |
| Jod L | 111 µg | 74 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 82 %
- Fat 2 %
- Alcohol 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,82 gbelow the median for suppe og saucer (median 1 g)
- Fiber1,3 gabove the median for suppe og saucer (median 0,4 g)
- Sugars25,5 gbelow the median for suppe og saucer (median 28,6 g)
- Fat0,23 gabove the median for suppe og saucer (median 0,1 g)
- Saturated fat0,047 gabove the median for suppe og saucer (median 0 g)
- Sodium2.429 mgin the top quarter of suppe og saucer (median 781 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
- Water57,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,11 g |
|---|
Carotenoids (1)
| Betacaroten L | 114 µg |
|---|
Other components (2)
| Vand L | 57,3 g |
|---|---|
| Alkohol L | 2,8 g |
Product details
- Brand
- Santa Maria
- Barcode
- 7311312006332
- Category
- Barbecuesaucer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tomato puree, sugar, vinegar, salt, whiskey, bourbon whskey nyodor (horseradish, chili pepper, chili flakes, cumin, black pepper, vo gronjuice, apple extract, smoke roe, smoked maltodextrin, natural aroma (wnibea unpretentious fln
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce barbecue Leader Price | 123 | 1,1 g | 27 g | 0,7 g |
| BBQ Sauce with Smoked Paprika Bays Kitchen | 123 | 1,6 g | 27 g | 0,3 g |
| Barbecue Sauce Heinz | 123 | 0,6 g | 29 g | 0 g |
| Barbecue sauce Coop | 123 | 1,2 g | 27 g | 0,7 g |
| Sauce barbecue Old El Paso | 123 | 1 g | 27,7 g | 0,3 g |
| Black Jack Smokey BBQ Remia | 122 | 1,3 g | 27 g | 0,3 g |
| Streetfood-Sauce - Mango-Aprikosen-Chili BBQ | 122 | 0,2 g | 29 g | 0,5 g |
| Southern BBQ Sauce REMA 1000 | 122 | 1,3 g | 28 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in bbq?
100 g of bbq has 123 kcal.
How much protein is in bbq?
Bbq contains 0,82 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1 g).
How many carbs are in bbq?
Bbq has 27,7 g of total carbohydrates per 100 g, including 1,3 g of fiber and 25,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in bbq?
Bbq contains 0,23 g of fat per 100 g, of which 0,047 g is saturated (0,2 % of the Daily Value).
What vitamins and minerals does bbq contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (74 % DV) and kobber (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in bbq?
100 g contains 2.429 mg of sodium, 106 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7311312006332. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.