Bayerischer Leberkäse
Bayerischer Leberkäse contains 259 kcal per 100 g. A serving, 67 g (67 g) provides about 174 kcal.
Roughly 79 % of its calories come from fat, with 19 % from protein and 2 % from carbohydrates (estimated with general energy factors).
100 g provides 54 % of the Daily Value for Thiamin (B1), 33 % of the Daily Value for Niacin (B3) and 23 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 259 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 9 g | 45 % |
| Cholesterol L | 62,4 mg | 21 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1 g | |
| Added sugars L | 1 g | 2 % |
| Protein L | 12 g | 24 % |
| Vitamin A L | 3,7 µg | 0,4 % |
| Vitamin C L | 0,22 mg | 0,2 % |
| Vitamin D L | 0,41 µg | 2 % |
| Vitamin E L | 0,096 mg | 0,6 % |
| Thiamin (B1) L | 0,65 mg | 54 % |
| Riboflavin (B2) L | 0,13 mg | 10 % |
| Niacin (B3) L | 5,4 mg | 33 % |
| Pantothensyre (B5) L | 0,54 mg | 11 % |
| Vitamin B6 L | 0,29 mg | 17 % |
| Folat (B9) L | 5,7 µg | 1 % |
| Vitamin B12 L | 0,47 µg | 20 % |
| Calcium L | 9,2 mg | 0,7 % |
| Jern L | 0,7 mg | 4 % |
| Magnesium L | 23 mg | 5 % |
| Phosphor L | 179 mg | 14 % |
| Kalium L | 303 mg | 6 % |
| Zink L | 1,9 mg | 17 % |
| Kobber L | 0,058 mg | 6 % |
| Mangan L | 0,012 mg | 0,5 % |
| Selen L | 12,8 µg | 23 % |
| Jod L | 23,1 µg | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 2 %
- Fat 79 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
- Water61,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 0 µg |
|---|
Other components (2)
| Vand L | 61,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
Schweinefleisch (80%), Trinkwasser, jodiertes Speisesalz (Speisesalz,Kaliumjodat), Gewürze, Dextrose, Stabilisator: Diphosphate; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bayerischer Leberkäse Brotzeitscheiben Aldi | 262 | 13 g | 0,5 g | 23 g |
| Backofen Leberkäse Classic Tann | 256 | 12 g | 0,5 g | 23 g |
| Leberkäse klassik Gourmetfein | 251 | 12 g | 1 g | 22 g |
| Bayerischer Leberkäse, fein Gut Drei Eichen | 269 | 12 g | 1 g | 24 g |
| Klassik Leberkäse Riepl | 273 | 9,4 g | 3,3 g | 25 g |
| Wurst - Leberkäse - Original bayerischer Wirtshaus Küche | 281 | 11 g | 0,5 g | 26 g |
| Bayerischer Pizza-Leberkäs Aldi | 309 | 13,3 g | 1 g | 27,9 g |
| Thüringer Leberkäse Die Thüringer | 202 | 11,3 g | 1,2 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bayerischer Leberkäse?
100 g of Bayerischer Leberkäse has 259 kcal. Serving, 67 g (67 g): about 174 kcal.
Is Bayerischer Leberkäse high in protein?
Bayerischer Leberkäse contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 8 g in serving, 67 g (67 g). About 19 % of its calories come from protein.
How many carbs are in Bayerischer Leberkäse?
Bayerischer Leberkäse has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bayerischer Leberkäse?
Bayerischer Leberkäse contains 22 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).
What vitamins and minerals does Bayerischer Leberkäse contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (54 % DV), Niacin (B3) (33 % DV), selen (23 % DV), Vitamin B12 (20 % DV) and zink (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bayerischer Leberkäse?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29067053. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.