Barres fourrées lait
Packaged product Sweets og Desserter U
Barres fourrées lait contains 551 kcal per 100 g.
Roughly 54 % of its calories come from fat, with 39 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
100 g provides 27 % of the Daily Value for Vitamin B12, 23 % of the Daily Value for Riboflavin (B2) and 17 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 551 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 19 g | 95 % |
| Cholesterol L | 23,7 mg | 8 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 54 g | |
| Added sugars L | 55,2 g | 110 % |
| Protein L | 8,6 g | 17 % |
| Vitamin A L | 55,7 µg | 6 % |
| Vitamin C L | 1,9 mg | 2 % |
| Vitamin D L | 0,27 µg | 1 % |
| Vitamin E L | 2,5 mg | 17 % |
| Thiamin (B1) L | 0,068 mg | 6 % |
| Riboflavin (B2) L | 0,29 mg | 23 % |
| Niacin (B3) L | 0,15 mg | 0,9 % |
| Pantothensyre (B5) L | 0,49 mg | 10 % |
| Vitamin B6 L | 0,062 mg | 4 % |
| Folat (B9) L | 8,2 µg | 2 % |
| Vitamin B12 L | 0,66 µg | 27 % |
| Calcium L | 200 mg | 15 % |
| Jern L | 0,61 mg | 3 % |
| Magnesium L | 24,4 mg | 6 % |
| Phosphor L | 170 mg | 14 % |
| Kalium L | 290 mg | 6 % |
| Zink L | 0,85 mg | 8 % |
| Kobber L | 0,052 mg | 6 % |
| Mangan L | 0,054 mg | 2 % |
| Selen L | 6,1 µg | 11 % |
| Jod L | 2,1 µg | 1 % |
| Chlorid L | 182 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 39 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,6 gabove the median for sweets og desserter (median 8,1 g)
- Sugars54 gin the top quarter of sweets og desserter (median 52,9 g)
- Fat33 gbelow the median for sweets og desserter (median 35 g)
- Saturated fat19 gbelow the median for sweets og desserter (median 21 g)
- Sodium100 mgin the lowest quarter of sweets og desserter (median 124 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water0,62 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 7,4 g |
|---|---|
| Polyumættet fedt L | 2,6 g |
Sugars and starch (1)
| Stivelse L | 0,08 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,001 g |
| ALA (omega-3, 18: 3 n-3) L | 0,059 g |
| Linolsyre (omega- 6, 18: 2) L | 2,5 g |
Carotenoids (1)
| Betacaroten L | 32,9 µg |
|---|
Other components (2)
| Vand L | 0,62 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- U
- Barcode
- 3256227740947
- Quantity
- 200 g
- Category
- chokolade-konfekture- med-mælke- påfyldning
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, poudre de LAIT entier 26%, beurre de cacao, pate de cacao* (cote d'ivoire), huile de tournesol, LAIT ECREME en poudre 3%, matiere grasse de LAIT anhydre, émulsifiant : lecithines, arome naturel, arome naturel de vanille. Cacao : 30% minimum dans le chocolat au LAIT. traces eventuelles de fruits a coque et de cereales contenant du gluten. *feves de cacao provenant du programme transparence cacao.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerKakaosmørSolsikkeolie
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|---|---|---|---|---|
| Barrette al latte Le Bon | 551 | 7,8 g | 53 g | 34 g |
| Barritas de chocolate con leche Dolis | 551 | 7,8 g | 53 g | 34 g |
| Barre chocolat fourré lait Belle France | 552 | 8,1 g | 53 g | 24 g |
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| Schaka Lotta Vantastic Foods | 547 | 2,3 g | 57 g | 36 g |
| Barrette di cioccolato al latte Decò | 556 | 8,1 g | 54 g | 34 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Barres fourrées lait?
100 g of Barres fourrées lait has 551 kcal.
How much protein is in Barres fourrées lait?
Barres fourrées lait contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 8,1 g).
How many carbs are in Barres fourrées lait?
Barres fourrées lait has 54 g of total carbohydrates per 100 g, including 0,8 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Barres fourrées lait?
Barres fourrées lait contains 33 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
What vitamins and minerals does Barres fourrées lait contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (27 % DV), Riboflavin (B2) (23 % DV), Vitamin E (17 % DV), calcium (15 % DV) and phosphor (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Barres fourrées lait?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256227740947. License: ODbL 1.0 (Open Food Facts). Source record dated 26. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.