Apple Sauce

Packaged product Suppe og saucer Tree Top Inc.

Apple Sauce contains 67 kcal per 100 g. A serving, 1 pouch, 90 g (90 g) provides about 60 kcal.

Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.

100 g provides 59 % of the Daily Value for Vitamin C and 39 % of the Daily Value for mangan.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Apple Sauce by Tree Top Inc., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
67kcal per 100 g
1,1 gprotein
16,7 gcarbohydrates
0 gfat
60kcal in serving, 1 pouch, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 67 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 16,7 g 6 %
Dietary fiber L 1,1 g 4 %
Total sugars L 13,3 g
Added sugars L 3,3 g 7 %
Protein L 1,1 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 53,3 mg59 %
Vitamin D L 0 µg0 %
Vitamin E L 0,15 mg1 %
Thiamin (B1) L 0,014 mg1 %
Riboflavin (B2) L 0,019 mg1 %
Niacin (B3) L 0,13 mg0,8 %
Pantothensyre (B5) L 0,065 mg1 %
Vitamin B6 L 0,034 mg2 %
Folat (B9) L 0,98 µg0,2 %
Vitamin B12 L 0 µg0 %
Calcium L 7 mg0,5 %
Jern L 1,1 mg6 %
Magnesium L 6,1 mg1 %
Phosphor L 10,5 mg0,8 %
Kalium L 144 mg3 %
Zink L 0,13 mg1 %
Kobber L 0,044 mg5 %
Mangan L 0,9 mg39 %
Selen L 0,36 µg0,6 %
Jod L 0,66 µg0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 94 %67kcal / 100 g
  • Protein 6 %
  • Carbohydrates 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C59 %Mangan39 %Jern6 %Kobber5 %Kalium3 %Vitamin B62 %Riboflavin (B2)1 %Magnesium1 %Pantothensyre (B5)1 %Zink1 %

Nutritional insights

  • Protein1,1 gbelow the median for suppe og saucer (median 2,1 g)
  • Fiber1,1 gabove the median for suppe og saucer (median 1 g)
  • Sugars13,3 gin the top quarter of suppe og saucer (median 3,6 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 2,9 g)
  • Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,8 g)
  • Sodium0 mgin the lowest quarter of suppe og saucer (median 424 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water81,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,53 g
Carotenoids (1)
Betacaroten L16,5 µg
Other components (2)
Vand L81,4 g
Alkohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 66,7 kcal67 kcal
Protein 1,1 g1,1 g
Carbohydrates 16,7 g16,7 g
Fat 0 g0 g
Fiber 1,1 g1,1 g
Sugars 13,3 g13,3 g
Sodium 0 mg0 mg

Product details

Brand
Tree Top Inc.
Barcode
0028700144954
Quantity
90 g
Label serving
1 pouch (90 g)
Category
Suppe og saucer
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

APPLES; WATER; CONCENTRATED APPLE JUICE; CINNAMON; ASCORBIC ACID (VITAMIN C)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AppleKanel

Similar products

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Strawberry Applesauce Giant Eagle 67 0 g 16,7 g 0 g
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Tropical Fruit Apple Sauces Kroger 67 0 g 15,6 g 0 g
Spaghettios pasta in tomato and cheese sauce Campbells 67 2 g 13,5 g 0,6 g
Prog Mushroom Sauce Prego 67 1,3 g 12 g 1,1 g
Spaghetti Rings In Tomato Sauce Weis Quality 67 2 g 13,9 g 0,4 g
Taqueria Street Sauce Avocado Cilantro Herdez 67 0 g 6,7 g 3,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple Sauce?

100 g of Apple Sauce has 67 kcal. Serving, 1 pouch, 90 g (90 g): about 60 kcal.

How much protein is in Apple Sauce?

Apple Sauce contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 1 pouch, 90 g (90 g). About 6 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,1 g).

How many carbs are in Apple Sauce?

Apple Sauce has 16,7 g of total carbohydrates per 100 g, including 1,1 g of fiber and 13,3 g of sugars.

How much fat is in Apple Sauce?

Apple Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Apple Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (59 % DV) and mangan (39 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apple Sauce?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 3. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2732978. License: CC0 1.0 (U.S. public domain). Source record dated 29. april 2025. Imported 6. november 2026.
  • Open Food Facts, record 0028700144954. License: ODbL 1.0 (Open Food Facts). Source record dated 3. juni 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.