Ambiance
Packaged product Sweets og Desserter Lanvin
Ambiance contains 557 kcal per 100 g. A serving, 2 chocolats 19,7 g (19,7 g) provides about 110 kcal.
Roughly 59 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).
100 g provides 61 % of the Daily Value for kobber, 34 % of the Daily Value for mangan and 26 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 557 kcal | |
| Total fat L | 35,7 g | 46 % |
| Saturated fat L | 17,8 g | 89 % |
| Cholesterol L | 22,6 mg | 8 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 50,5 g | 18 % |
| Dietary fiber L | 4,5 g | 16 % |
| Total sugars L | 47,4 g | |
| Added sugars L | 45,2 g | 90 % |
| Protein L | 6,1 g | 12 % |
| Vitamin A L | 68,7 µg | 8 % |
| Vitamin C L | 0,58 mg | 0,6 % |
| Vitamin D L | 0,42 µg | 2 % |
| Vitamin E L | 3,7 mg | 25 % |
| Thiamin (B1) L | 0,071 mg | 6 % |
| Riboflavin (B2) L | 0,15 mg | 12 % |
| Niacin (B3) L | 0,46 mg | 3 % |
| Pantothensyre (B5) L | 0,37 mg | 7 % |
| Vitamin B6 L | 0,045 mg | 3 % |
| Folat (B9) L | 20,2 µg | 5 % |
| Vitamin B12 L | 0,19 µg | 8 % |
| Calcium L | 92,3 mg | 7 % |
| Jern L | 4,6 mg | 26 % |
| Magnesium L | 81,3 mg | 19 % |
| Phosphor L | 167 mg | 13 % |
| Kalium L | 515 mg | 11 % |
| Zink L | 1,2 mg | 11 % |
| Kobber L | 0,55 mg | 61 % |
| Mangan L | 0,78 mg | 34 % |
| Selen L | 5,4 µg | 10 % |
| Jod L | 9,3 µg | 6 % |
| Chlorid L | 48,8 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 37 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,1 gabove the median for sweets og desserter (median 6 g)
- Fiber4,5 gin the top quarter of sweets og desserter (median 2,6 g)
- Sugars47,4 gbelow the median for sweets og desserter (median 48 g)
- Fat35,7 gabove the median for sweets og desserter (median 34 g)
- Saturated fat17,8 gabove the median for sweets og desserter (median 17,5 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 56 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water25,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 14 g |
|---|---|
| Polyumættet fedt L | 2,2 g |
Sugars and starch (1)
| Stivelse L | 1,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,002 g |
| ALA (omega-3, 18: 3 n-3) L | 0,061 g |
| Linolsyre (omega- 6, 18: 2) L | 1 g |
Carotenoids (1)
| Betacaroten L | 22 µg |
|---|
Other components (2)
| Vand L | 25,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Lanvin
- Barcode
- 7613034017239
- Quantity
- 374 g
- Label serving
- 2 chocolats 19,7 g
- Category
- Diverse chokoladeslik
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, _lait_ concentré sucré (_lait_, sucre), beurre de cacao, pâte de cacao, _noisettes_, _amandes_, _beurre_ pâtissier, sirop de glucose fructose, cacao, matière grasse végétale (noix de coco), humectant (sorbitol), _lait_ entier en poudre, éclats de fèves de cacao, farine de _blé_, émulsifiants (lécithine de tournesol, E471), extrait de café, sel, sucre caramélisé, huile de tournesol, arôme naturel de vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerMælkKakaosmørHasselnødMandlerHvedemelSaltSolsikkeolieKokosolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lindt connaisseurs Lindt | 557 | 6,1 g | 53 g | 35 g |
| Coffre Collection Decouverte Belledonne | 557 | 6,6 g | 46 g | 37 g |
| Champs Élysées Lindt | 557 | 4,7 g | 54 g | 35 g |
| La Suissa chocolate La Suissa | 557 | 5,8 g | 53,7 g | 34,6 g |
| Praliné caramel au sel de guérande Monbana | 557 | 7 g | 43,2 g | 37,8 g |
| Lindt Pralinés Classic Lindt & Sprüngli | 557 | 7,7 g | 51 g | 35 g |
| Délices de pâques Favorina | 557 | 5,6 g | 53 g | 35 g |
| chocolates Bel'Chic | 557 | 4,3 g | 50,5 g | 36,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ambiance?
100 g of Ambiance has 557 kcal. Serving, 2 chocolats 19,7 g (19,7 g): about 110 kcal.
How much protein is in Ambiance?
Ambiance contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,2 g in serving, 2 chocolats 19,7 g (19,7 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6 g).
How many carbs are in Ambiance?
Ambiance has 50,5 g of total carbohydrates per 100 g, including 4,5 g of fiber and 47,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ambiance?
Ambiance contains 35,7 g of fat per 100 g, of which 17,8 g is saturated (89 % of the Daily Value).
What vitamins and minerals does Ambiance contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (61 % DV), mangan (34 % DV), jern (26 % DV), Vitamin E (25 % DV) and magnesium (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ambiance?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613034017239. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.