Ajver
Packaged product Sweets og Desserter Vipro
Ajver contains 124 kcal per 100 g.
Roughly 58 % of its calories come from fat, with 35 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 520 % of the Daily Value for mangan, 90 % of the Daily Value for kobber and 75 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 124 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 2,5 g | 13 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 20,7 g | 74 % |
| Total sugars L | 4 g | |
| Added sugars L | 0,9 g | 2 % |
| Protein L | 2 g | 4 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,45 mg | 0,5 % |
| Vitamin D L | 0,11 µg | 0,5 % |
| Vitamin E L | 2,8 mg | 18 % |
| Thiamin (B1) L | 0,1 mg | 8 % |
| Riboflavin (B2) L | 0,008 mg | 0,6 % |
| Niacin (B3) L | 0,45 mg | 3 % |
| Pantothensyre (B5) L | 1,5 mg | 30 % |
| Vitamin B6 L | 0,19 mg | 11 % |
| Folat (B9) L | 20,2 µg | 5 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 383 mg | 29 % |
| Jern L | 13,6 mg | 75 % |
| Magnesium L | 153 mg | 36 % |
| Phosphor L | 139 mg | 11 % |
| Kalium L | 1.300 mg | 28 % |
| Zink L | 0,81 mg | 7 % |
| Kobber L | 0,81 mg | 90 % |
| Mangan L | 12 mg | 520 % |
| Selen L | 8,2 µg | 15 % |
| Jod L | 26,8 µg | 18 % |
| Chlorid L | 847 mg | 37 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 35 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Fiber20,7 gin the top quarter of sweets og desserter (median 2 g)
- Sugars4 gin the lowest quarter of sweets og desserter (median 21,6 g)
- Fat8 gbelow the median for sweets og desserter (median 13,5 g)
- Saturated fat2,5 gbelow the median for sweets og desserter (median 5,6 g)
- Sodium400 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water19 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 2,2 g |
|---|---|
| Polyumættet fedt L | 2,9 g |
Sugars and starch (1)
| Stivelse L | 8,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,008 g |
| ALA (omega-3, 18: 3 n-3) L | 0,5 g |
| Linolsyre (omega- 6, 18: 2) L | 2,4 g |
Carotenoids (1)
| Betacaroten L | 485 µg |
|---|
Other components (2)
| Vand L | 19 g |
|---|---|
| Alkohol L | 0,002 g |
Product details
- Brand
- Vipro
- Barcode
- 5319990177926
- Quantity
- 580 ml
- Category
- Homemade pepper spread
- Packaging
- Metal,Glass,Paper,Cardboard,Jar,label,Lid,en:fe,en:gl
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Roasted peppers (80%) roasted eggplants (12%) sunflower oil, salt, vinegar, sugar, modified starch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieSaltEddikeSukker
Frequently asked questions
How many calories are in Ajver?
100 g of Ajver has 124 kcal.
How much protein is in Ajver?
Ajver contains 2 g of protein per 100 g (4 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).
How many carbs are in Ajver?
Ajver has 11 g of total carbohydrates per 100 g, including 20,7 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ajver?
Ajver contains 8 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Ajver contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (520 % DV), kobber (90 % DV), jern (75 % DV), chlorid (37 % DV) and magnesium (36 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ajver?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5319990177926. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.