6 Cracker Assortment

Packaged product Brød og bagværk Savoryz

6 Cracker Assortment contains 467 kcal per 100 g. A serving, 3 crackers, 16 g (16 g) provides about 75 kcal.

Roughly 56 % of its calories come from carbohydrates, with 38 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (454 kcal per 100 g).

100 g provides 52 % of the Daily Value for Vitamin C, 47 % of the Daily Value for Vitamin B6 and 46 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

6 Cracker Assortment by Savoryz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
467kcal per 100 g
6,3 gprotein
62,5 gcarbohydrates
18,8 gfat
75kcal in serving, 3 crackers, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 18,8 g 24 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 750 mg 33 %
Total carbohydrates L 62,5 g 23 %
Dietary fiber L 4,7 g 17 %
Total sugars L 6,3 g
Added sugars L 0,92 g 2 %
Protein L 6,3 g 13 %
Vitamin A L 0,049 µg0 %
Vitamin C L 47,2 mg52 %
Vitamin D L 0,033 µg0,2 %
Vitamin E L 6,8 mg45 %
Thiamin (B1) L 0,17 mg15 %
Riboflavin (B2) L 0,023 mg2 %
Niacin (B3) L 0,4 mg2 %
Pantothensyre (B5) L 0,15 mg3 %
Vitamin B6 L 0,79 mg47 %
Folat (B9) L 16,4 µg4 %
Vitamin B12 L 0,002 µg0,1 %
Calcium L 84,7 mg7 %
Jern L 0,38 mg2 %
Magnesium L 59,2 mg14 %
Phosphor L 166 mg13 %
Kalium L 203 mg4 %
Zink L 1,3 mg12 %
Kobber L 0,42 mg46 %
Mangan L 1,1 mg46 %
Selen L 5 µg9 %
Jod L 7,7 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 56 %Fat: 38 %467kcal / 100 g
  • Protein 6 %
  • Carbohydrates 56 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C52 %Vitamin B647 %Mangan46 %Kobber46 %Vitamin E45 %Thiamin (B1)15 %Magnesium14 %Phosphor13 %Zink12 %Selen9 %

Nutritional insights

  • Protein6,3 gin the lowest quarter of brød og bagværk (median 10 g)
  • Fiber4,7 gabove the median for brød og bagværk (median 3,4 g)
  • Sugars6,3 gabove the median for brød og bagværk (median 3,2 g)
  • Fat18,8 gabove the median for brød og bagværk (median 16,7 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 2,9 g)
  • Sodium750 mgabove the median for brød og bagværk (median 720 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water10,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L15,2 g
Carotenoids (1)
Betacaroten L1,7 µg
Other components (2)
Vand L10,2 g
Alkohol L0 g

Product details

Brand
Savoryz
Barcode
4099100063806
Label serving
3 crackers (16 g)
Category
Krabber (Appetizers)
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

enriched flour, whole wheat flour, canola oil, sesame seeds, sugar, sea salt, baking soda, yeast, malted barley flour, natural flavor, rosemary extract, ascorbic acid, enriched flour, whole wheat flour, canola oil, flax seeds, sunflower seeds, sugar, sea salt, baking soda, yeast, malted barley flour, natural flavor, rosemary extract, ascorbic acid, enriched flour, whole wheat flour, canola oil, sugar, sea salt, baking soda, yeast, malted barley flour, natural flavor, rosemary extract, ascorbic acid, enriched flour, whole wheat flour, canola oil, poppy seeds, sesame seeds, sugar, sea salt, baking soda, yeast, malted barley flour, natural flavor, rosemary extract, ascorbic acid, enriched flour, whole wheat flour, canola oil, sugar, sea salt, baking soda, yeast, malted barley flour, natural flavor, rosemary extract, ascorbic acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelRapsfrøolieSukkerSaltGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 6 Cracker Assortment?

100 g of 6 Cracker Assortment has 467 kcal. Serving, 3 crackers, 16 g (16 g): about 75 kcal.

How much protein is in 6 Cracker Assortment?

6 Cracker Assortment contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 1 g in serving, 3 crackers, 16 g (16 g). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 10 g).

How many carbs are in 6 Cracker Assortment?

6 Cracker Assortment has 62,5 g of total carbohydrates per 100 g, including 4,7 g of fiber and 6,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 6 Cracker Assortment?

6 Cracker Assortment contains 18,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does 6 Cracker Assortment contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (52 % DV), Vitamin B6 (47 % DV), mangan (46 % DV), kobber (46 % DV) and Vitamin E (45 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 6 Cracker Assortment?

100 g contains 750 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100063806. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juni 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.