Yellow kiwi fruit

Packaged product Fruits Zespri

Yellow kiwi fruit contains 63 kcal per 100 g. A serving, 2 kiwi, 180 g (180 g) provides about 113 kcal.

Roughly 90 % of its calories come from carbohydrates, with 6 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for fruits on FoodFactly (61 kcal per 100 g).

100 g provides 5 692 % of the Daily Value for Riboflavine (B2), 4 641 % of the Daily Value for Vitamine B6 and 179 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yellow kiwi fruit by Zespri, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
63kcal per 100 g
1 gprotein
14,4 gcarbohydrates
0,28 gfat
113kcal in serving, 2 kiwi, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 62,8 kcal
Total fat L 0,28 g 0,4 %
Saturated fat not reported
Sodium L 1,7 mg 0,1 %
Total carbohydrates L 14,4 g 5 %
Dietary fiber L 1,4 g 5 %
Total sugars L 10 g
Protein L 1 g 2 %
Vitamine A L 1 µg0,1 %
Vitamine C L 161 mg179 %
Vitamine E L 1,5 mg10 %
Vitamine K L 6,1 µg5 %
Riboflavine (B2) L 74 mg5 692 %
Acide pantothénique (B5) L 0,11 mg2 %
Vitamine B6 L 78,9 mg4 641 %
Folate (B9) L 31 µg8 %
Vitamine B12 L 0,056 µg2 %
Calcium L 17 mg1 %
Fer L 0,22 mg1 %
Magnésium L 12 mg3 %
Phosphore L 25 mg2 %
Potassium L 315 mg7 %
Cuivre L 0,15 mg17 %
Manganèse L 0,044 mg2 %
Sélénium L 0,39 µg0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 90 %Fat: 4 %63kcal / 100 g
  • Protein 6 %
  • Carbohydrates 90 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)5 692 %Vitamine B64 641 %Vitamine C179 %Cuivre17 %Vitamine E10 %Folate (B9)8 %Potassium7 %Vitamine K5 %Magnésium3 %Vitamine B122 %

Nutritional insights

  • Fiber1,4 gbelow the median for fruits (median 2,3 g)
  • Sugars10 gbelow the median for fruits (median 11 g)
  • Fat0,28 gin the lowest quarter of fruits (median 0,3 g)
  • Sodium1,7 mgabove the median for fruits (median 0 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Zespri
Barcode
9310645351452
Label serving
2 Kiwi (180 g)
Category
Kiwis

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yellow kiwi fruit?

100 g of Yellow kiwi fruit has 63 kcal. Serving, 2 kiwi, 180 g (180 g): about 113 kcal.

How much protein is in Yellow kiwi fruit?

Yellow kiwi fruit contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,8 g in serving, 2 kiwi, 180 g (180 g). About 6 % of its calories come from protein.

How many carbs are in Yellow kiwi fruit?

Yellow kiwi fruit has 14,4 g of total carbohydrates per 100 g, including 1,4 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yellow kiwi fruit?

Yellow kiwi fruit contains 0,28 g of fat per 100 g.

What vitamins and minerals does Yellow kiwi fruit contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (5 692 % DV), Vitamine B6 (4 641 % DV), Vitamine C (179 % DV), cuivre (17 % DV) and Vitamine E (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yellow kiwi fruit?

100 g contains 1,7 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mai 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310645351452. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mai 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.