Calories in Prune, noir, avec peau, brut
Generic food Raw Fruits
Prune, noir, avec peau, brut contains 53 kcal per 100 g. A typical serving of montant de référence, racc (140 g) provides about 74 kcal.
Roughly 92 % of its calories come from carbohydrates, with 4 % from fat and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in fruits et jus de fruits on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.
These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.
The data comes from USDA FoodData Central: Foundation Foods, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 52,7 kcal | |
| Total fat M | 0,28 g | 0,4 % |
| Saturated fat | not reported | |
| Sodium M | 0 mg | 0 % |
| Total carbohydrates C | 13,5 g | 5 % |
| Dietary fiber M | 1,3 g | 5 % |
| Total sugars M | 8 g | |
| Protein C | 0,58 g | 1 % |
| Vitamine C M | 1,8 mg | 2 % |
| Biotine (B7) M | 0 µg | 0 % |
| Calcium M | 4 mg | 0,3 % |
| Fer M | 0 mg | 0 % |
| Magnésium M | 6,6 mg | 2 % |
| Phosphore M | 18,6 mg | 1 % |
| Potassium M | 186 mg | 4 % |
| Zinc M | 0,045 mg | 0,4 % |
| Cuivre M | 0,054 mg | 6 % |
| Manganèse M | 0,04 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 92 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,58 gbelow the median for fruits et jus de fruits (median 0,61 g)
- Fiber1,3 gbelow the median for fruits et jus de fruits (median 1,6 g)
- Sugars8 gin the lowest quarter of fruits et jus de fruits (median 11 g)
- Fat0,28 gabove the median for fruits et jus de fruits (median 0,19 g)
- Sodium0 mgin the lowest quarter of fruits et jus de fruits (median 3 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water84,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (5)
| Sucre M | 4,5 g |
|---|---|
| Glucose M | 0 g |
| Fructose M | 3,5 g |
| Lactose M | 0 g |
| Maltose M | 0 g |
Other components (3)
| Eau M | 84,9 g |
|---|---|
| Nitrogène M | 0,093 g |
| Cendres M | 0,74 g |
Other forms of Prune
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Prune, en conserve Canned | 55 | 0,52 g | 13,5 g | 0,23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Papaie, brut Raw | 43 | 0,47 g | 10,8 g | 0,26 g |
| Ananas, brut Raw | 50 | 0,54 g | 13,1 g | 0,12 g |
| Pêche, jaune, brut Raw | 39 | 0,91 g | 9,5 g | 0,25 g |
| Abricot, brut Raw | 48 | 1,4 g | 11,1 g | 0,39 g |
| Prune, brut Raw | 46 | 0,7 g | 11,4 g | 0,28 g |
| Orange, brut Raw | 47 | 0,94 g | 11,8 g | 0,12 g |
| Jus d'orange, brut Raw | 45 | 0,7 g | 10,4 g | 0,2 g |
| Bleuets, brut Raw | 57 | 0,74 g | 14,5 g | 0,33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in raw prune?
100 g of raw prune has 53 kcal. Montant de référence, racc (140 g): about 74 kcal.
How much protein is in raw prune?
Raw prune contains 0,58 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,81 g in montant de référence, racc (140 g). About 4 % of its calories come from protein. Compared with other fruits et jus de fruits, that is below the median (median 0,61 g).
How many carbs are in raw prune?
Raw prune has 13,5 g of total carbohydrates per 100 g, including 1,3 g of fiber and 8 g of sugars.
How much fat is in raw prune?
Raw prune contains 0,28 g of fat per 100 g.
How much sodium is in raw prune?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Does prune have the same nutrition raw and canned?
No. Per 100 g, prune, noir, avec peau, brut has 53 kcal, while prune, en conserve has 55 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: Foundation Foods, record dated 31 octobre 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Foundation Foods, record 2710837. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.