Great value, multi-grain flakes cereal

Packaged product Grains et pâtes alimentaires Great Value

Great value, multi-grain flakes cereal contains 400 kcal per 100 g. A serving, 0.75 cup, 30 g (30 g) provides about 120 kcal.

Roughly 83 % of its calories come from carbohydrates, with 10 % from protein and 7 % from fat (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (378 kcal per 100 g).

100 g provides 833 % of the Daily Value for Vitamine B12, 455 % of the Daily Value for zinc and 436 % of the Daily Value for Riboflavine (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
10 gprotein
83,3 gcarbohydrates
3,3 gfat
120kcal in serving, 0.75 cup, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 3,3 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 633 mg 28 %
Total carbohydrates L 83,3 g 30 %
Dietary fiber L 10 g 36 %
Total sugars L 16,7 g
Protein L 10 g 20 %
Vitamine A L 500 µg56 %
Vitamine C L 200 mg222 %
Vitamine D L 3,3 µg17 %
Thiamine (B1) L 5 mg417 %
Riboflavine (B2) L 5,7 mg436 %
Niacine (B3) L 66,7 mg417 %
Acide pantothénique (B5) L 16,7 mg334 %
Vitamine B6 L 6,7 mg392 %
Vitamine B12 L 20 µg833 %
Calcium L 3 330 mg256 %
Fer L 60 mg333 %
Magnésium L 107 mg25 %
Phosphore L 333 mg27 %
Potassium L 400 mg9 %
Zinc L 50 mg455 %
Cuivre L 0,4 mg44 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 83 %Fat: 7 %400kcal / 100 g
  • Protein 10 %
  • Carbohydrates 83 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B12833 %Zinc455 %Riboflavine (B2)436 %Niacine (B3)417 %Thiamine (B1)417 %Vitamine B6392 %Acide pantothénique...334 %Fer333 %Calcium256 %Vitamine C222 %

Nutritional insights

  • Protein10 gabove the median for grains et pâtes alimentaires (median 9,3 g)
  • Fiber10 gin the top quarter of grains et pâtes alimentaires (median 7 g)
  • Sugars16,7 gabove the median for grains et pâtes alimentaires (median 14,3 g)
  • Fat3,3 gbelow the median for grains et pâtes alimentaires (median 5 g)
  • Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 0,5 g)
  • Sodium633 mgin the top quarter of grains et pâtes alimentaires (median 219 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L133 IU
Other components (1)
Vitamine A, UI L1 670 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 10 g10 g
Carbohydrates 83,3 g83,3 g
Fat 3,3 g3,3 g
Fiber 10 g10 g
Sugars 16,7 g16,7 g
Sodium 633 mg633 mg

Product details

Brand
Great Value
Barcode
0078742091280
Label serving
0.75 cup (30 g)
Category
Céréales et leurs produits
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat bran, degermed yellow corn meal, sugar, rolled oats, rice, corn syrup, brown sugar, salt, malt extract, vitamins and minerals: calcium carbonate, vitamin c (sodium ascorbate, ascorbic acid), iron (ferric orthophosphate), vitamin e (acetate), niacinamide, zinc oxide, panthothenic acid, vitamin b1 (thiamine mononitrate), vitamin a palmitate, vitamin b2 (riboflavin), vitamin b6 (pyridoxine hydrochloride), calcium pantothenate, vitamin 4 (cholecaciferol), folic acid, vitamin b12 (cyanocobalamin).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreAvoineRizSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Great value, multi-grain flakes cereal?

100 g of Great value, multi-grain flakes cereal has 400 kcal. Serving, 0.75 cup, 30 g (30 g): about 120 kcal.

Is Great value, multi-grain flakes cereal high in protein?

Great value, multi-grain flakes cereal contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 3 g in serving, 0.75 cup, 30 g (30 g). About 10 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 9,3 g).

How many carbs are in Great value, multi-grain flakes cereal?

Great value, multi-grain flakes cereal has 83,3 g of total carbohydrates per 100 g, including 10 g of fiber and 16,7 g of sugars.

How much fat is in Great value, multi-grain flakes cereal?

Great value, multi-grain flakes cereal contains 3,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Great value, multi-grain flakes cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (833 % DV), zinc (455 % DV), Riboflavine (B2) (436 % DV), Niacine (B3) (417 % DV) and Thiamine (B1) (417 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Great value, multi-grain flakes cereal?

100 g contains 633 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 août 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2491096. License: CC0 1.0 (U.S. public domain). Source record dated 12 avril 2022. Imported 6 novembre 2026.
  • Open Food Facts, record 0078742091280. License: ODbL 1.0 (Open Food Facts). Source record dated 1 août 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.