Company bar

Packaged product Snacks

Company bar contains 400 kcal per 100 g. A serving, 1 bar, 50 g (50 g) provides about 200 kcal.

Roughly 41 % of its calories come from carbohydrates, with 30 % from fat and 29 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43 261 products.

100 g provides 167 % of the Daily Value for Vitamine A, 133 % of the Daily Value for Vitamine C and 111 % of the Daily Value for cuivre.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Company bar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
30 gprotein
42 gcarbohydrates
14 gfat
200kcal in serving, 1 bar, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 14 g 18 %
Saturated fat L 6 g 30 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 340 mg 15 %
Total carbohydrates L 42 g 15 %
Dietary fiber L 2 g 7 %
Total sugars L 34 g
Protein L 30 g 60 %
Vitamine A L 1 500 µg167 %
Vitamine C L 120 mg133 %
Vitamine K L 24 µg20 %
Thiamine (B1) L 1 mg83 %
Riboflavine (B2) L 0,51 mg39 %
Niacine (B3) L 10 mg63 %
Acide pantothénique (B5) L 1,5 mg30 %
Vitamine B6 L 0,6 mg35 %
Folate (B9) L 160 µg40 %
Vitamine B12 L 1,8 µg75 %
Calcium L 300 mg23 %
Fer L 9 mg50 %
Phosphore L 300 mg24 %
Potassium L 300 mg6 %
Zinc L 6 mg55 %
Cuivre L 1 mg111 %
Manganèse L 1 mg43 %
Sélénium L 21 µg38 %
Iodine L 45 µg30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 41 %Fat: 30 %400kcal / 100 g
  • Protein 29 %
  • Carbohydrates 41 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A167 %Vitamine C133 %Cuivre111 %Thiamine (B1)83 %Vitamine B1275 %Niacine (B3)63 %Zinc55 %Fer50 %Manganèse43 %Folate (B9)40 %

Nutritional insights

  • Protein30 gin the top quarter of snacks (median 7,3 g)
  • Fiber2 gin the lowest quarter of snacks (median 4 g)
  • Sugars34 gin the top quarter of snacks (median 4,9 g)
  • Fat14 gbelow the median for snacks (median 20,8 g)
  • Saturated fat6 gabove the median for snacks (median 3,6 g)
  • Sodium340 mgbelow the median for snacks (median 414 mg)
  • Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L200 IU
Other components (1)
Vitamine A, UI L5 000 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 30 g30 g
Carbohydrates 42 g42 g
Fat 14 g14 g
Fiber 2 g2 g
Sugars 34 g34 g
Sodium 340 mg340 mg

Product details

Barcode
0750049001475
Quantity
50 g
Label serving
1 BAR (50 g)
Category
Snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Protein blend (soy protein isolate, whey protein isolate, partially hydrolyzed milk protein isolate, casein, calcium caseinate), fructose, glucose syrup, partially defatted peanut flour, peanut butter (peanuts), sugar, water, fractionated palm kernel oil, natural flavor. contains less than 2% of dextrose, sodium caseinate, salt, caramel added for color, soy lecithin, maltodextrin, tocopherols added to protect flavor, soybean oil. vitamins and minerals: calcium carbonate, ascorbic acid, calcium phosphate, alpha-tocopherol acetate, ferric orthophosphate, niacinamide, zinc oxide, copper gluconate, calcium pantothenate, manganese sulfate, vitamin a acetate, pyridoxine hydrochloride, riboflavin, thiamine mononitrate, chromium chloride, folic acid, biotin, potassium iodide, sodium molybdate, sodium selenite, phytonadione, cholecalciferol, cyanocobalamin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sirop de glucoseTourteauxSucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Company bar?

100 g of Company bar has 400 kcal. Serving, 1 bar, 50 g (50 g): about 200 kcal.

Is Company bar high in protein?

Company bar contains 30 g of protein per 100 g (60 % of the 50 g Daily Value), or 15 g in serving, 1 bar, 50 g (50 g). About 29 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,3 g).

How many carbs are in Company bar?

Company bar has 42 g of total carbohydrates per 100 g, including 2 g of fiber and 34 g of sugars.

How much fat is in Company bar?

Company bar contains 14 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).

What vitamins and minerals does Company bar contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (167 % DV), Vitamine C (133 % DV), cuivre (111 % DV), Thiamine (B1) (83 % DV) and Vitamine B12 (75 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Company bar?

100 g contains 340 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4 mars 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2488823. License: CC0 1.0 (U.S. public domain). Source record dated 11 août 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 0750049001475. License: ODbL 1.0 (Open Food Facts). Source record dated 4 mars 2022. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.