Bean & Cheese Burrito

Packaged product Repas et plats El Monterey

Bean & Cheese Burrito contains 190 kcal per 100 g. A serving, 1 burrito, 142 g (142 g) provides about 270 kcal.

Roughly 65 % of its calories come from carbohydrates, with 20 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bean & Cheese Burrito by El Monterey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
190kcal per 100 g
7 gprotein
31 gcarbohydrates
4,2 gfat
270kcal in serving, 1 burrito, 142 g (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 190 kcal
Total fat L 4,2 g 5 %
Saturated fat L 1,1 g 5 %
Trans fat L 0 g
Cholesterol L 3,5 mg 1 %
Sodium L 254 mg 11 %
Total carbohydrates L 31 g 11 %
Dietary fiber L 2,1 g 8 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 7 g 14 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Fer L 1,5 mg8 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 160 mg3 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 65 %Fat: 20 %190kcal / 100 g
  • Protein 15 %
  • Carbohydrates 65 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer8 %Potassium3 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %Vitamine B60 %

Nutritional insights

  • Protein7 gbelow the median for repas et plats (median 10 g)
  • Fiber2,1 gabove the median for repas et plats (median 1,7 g)
  • Sugars0 gin the lowest quarter of repas et plats (median 2,6 g)
  • Fat4,2 gin the lowest quarter of repas et plats (median 8,2 g)
  • Saturated fat1,1 gbelow the median for repas et plats (median 2,7 g)
  • Sodium254 mgin the lowest quarter of repas et plats (median 425 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
El Monterey
Barcode
0071007002236
Quantity
5 oz
Label serving
1 burrito (142 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bean & Cheese Burrito?

100 g of Bean & Cheese Burrito has 190 kcal. Serving, 1 burrito, 142 g (142 g): about 270 kcal.

How much protein is in Bean & Cheese Burrito?

Bean & Cheese Burrito contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 10 g in serving, 1 burrito, 142 g (142 g). About 15 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).

How many carbs are in Bean & Cheese Burrito?

Bean & Cheese Burrito has 31 g of total carbohydrates per 100 g, including 2,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bean & Cheese Burrito?

Bean & Cheese Burrito contains 4,2 g of fat per 100 g, of which 1,1 g is saturated (5 % of the Daily Value).

How much sodium is in Bean & Cheese Burrito?

100 g contains 254 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 décembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071007002236. License: ODbL 1.0 (Open Food Facts). Source record dated 8 décembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.