Calories in Pitanga, (surinam-cherry), crudo

Generic food Raw Frutas

Pitanga, (surinam-cherry), crudo contains 33 kcal per 100 g. A typical serving of 1 fruta sin rehusar (7 g) provides about 2 kcal.

Roughly 82% of its calories come from carbohydrates, with 10% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in frutas y jugos de frutas on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

100 g provides 29% of the Daily Value for Vitamina C.

The data comes from USDA FoodData Central: SR Legacy.

33kcal per 100 g
0,8 gprotein
7,5 gcarbohydrates
0,4 gfat
2kcal in 1 fruta sin rehusar (7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 33 kcal
Total fat ? 0,4 g 0,5%
Saturated fat not reported
Trans fat Z 0 g
Cholesterol Z 0 mg 0%
Sodium ? 3 mg 0,1%
Total carbohydrates C 7,5 g 3%
Dietary fiber not reported
Total sugars not reported
Protein ? 0,8 g 2%
Vitamina A ? 75 µg8%
Vitamina C ? 26,3 mg29%
Thiamin (B1) ? 0,03 mg3%
Riboflavin (B2) ? 0,04 mg3%
Niacin (B3) ? 0,3 mg2%
Vitamina B12 Z 0 µg0%
Calcio ? 9 mg0,7%
Iron ? 0,2 mg1%
Magnesio ? 12 mg3%
Fósforo ? 11 mg0,9%
Potasio ? 103 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 82%Fat: 10%33kcal / 100 g
  • Protein 9%
  • Carbohydrates 82%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C29%Vitamina A8%Riboflavin (B2)3%Magnesio3%Thiamin (B1)3%Potasio2%Niacin (B3)2%Iron1%Fósforo0,9%Calcio0,7%

Nutritional insights

  • Protein0,8 gabove the median for frutas y jugos de frutas (median 0,61 g)
  • Fat0,4 gin the top quarter of frutas y jugos de frutas (median 0,19 g)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water90,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Carotenoids (1)
Retinol Z0 µg
Other components (4)
Agua ?90,8 g
Ash ?0,5 g
Energy ?138 kJ
Vitamina A, UI ?1.500 IU

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Grapefrut, crudo, blanco, Florida Raw 32 0,63 g 8,2 g 0,1 g
Oheloberries, crudo Raw 28 0,38 g 6,8 g 0,22 g
Grapefrut, crudo, blanco, California Raw 37 0,88 g 9,1 g 0,1 g
Zumo de pomelo, rosa, crudo Raw 39 0,5 g 9,2 g 0,1 g
Rose-apples, crudo Raw 25 0,6 g 5,7 g 0,3 g
Grapefrut, crudo, rosa y rojo, California y Arizona Raw 37 0,5 g 9,7 g 0,1 g
Grapefrut, crudo, rosa y rojo, Florida Raw 30 0,55 g 7,5 g 0,1 g
Acerola, (Cereza india occidental), crudo Raw 32 0,4 g 7,7 g 0,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw pitanga?

100 g of raw pitanga has 33 kcal. 1 fruta sin rehusar (7 g): about 2 kcal. 1 taza (173 g): about 57 kcal.

How much protein is in raw pitanga?

Raw pitanga contains 0,8 g of protein per 100 g (2% of the 50 g Daily Value), or 0,056 g in 1 fruta sin rehusar (7 g). About 9% of its calories come from protein. Compared with other frutas y jugos de frutas, that is above the median (median 0,61 g).

How many carbs are in raw pitanga?

Raw pitanga has 7,5 g of total carbohydrates per 100 g.

How much fat is in raw pitanga?

Raw pitanga contains 0,4 g of fat per 100 g.

What vitamins and minerals does raw pitanga contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (29% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw pitanga?

100 g contains 3 mg of sodium, 0,1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169129. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.