Calories in Pasta con salsa, NFS

Generic food Comidas y Platos

Pasta con salsa, NFS contains 125 kcal per 100 g. A typical serving of 1 taza (250 g) provides about 313 kcal.

Roughly 62% of its calories come from carbohydrates, with 19% from protein and 19% from fat (estimated with general energy factors).

That is less energy than the typical item in pasta platos mezclados, excluye macaroni y queso on FoodFactly, where the median is 154 kcal per 100 g across 173 foods.

100 g provides 29% of the Daily Value for selenio, 18% of the Daily Value for Niacin (B3) and 17% of the Daily Value for Folate (B9).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

125kcal per 100 g
5,9 gprotein
19,2 gcarbohydrates
2,6 gfat
313kcal in 1 taza (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 125 kcal
Total fat C 2,6 g 3%
Saturated fat C 0,74 g 4%
Cholesterol C 9 mg 3%
Sodium C 199 mg 9%
Total carbohydrates C 19,2 g 7%
Dietary fiber C 1,6 g 6%
Total sugars C 2,4 g
Protein C 5,9 g 12%
Vitamina A C 13 µg1%
Vitamina C C 0,8 mg0,9%
Vitamina D C 0 µg0%
Vitamina E C 0,98 mg7%
Vitamina K C 5,6 µg5%
Thiamin (B1) C 0,16 mg13%
Riboflavin (B2) C 0,11 mg8%
Niacin (B3) C 2,9 mg18%
Vitamina B6 C 0,13 mg7%
Folate (B9) C 68 µg17%
Vitamina B12 C 0,24 µg10%
Choline C 15,9 mg3%
Calcio C 16 mg1%
Iron C 1,2 mg7%
Magnesio C 18 mg4%
Fósforo C 61 mg5%
Potasio C 175 mg4%
Zinc C 0,9 mg8%
Copper C 0,091 mg10%
Selenio C 16,2 µg29%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 62%Fat: 19%125kcal / 100 g
  • Protein 19%
  • Carbohydrates 62%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio29%Niacin (B3)18%Folate (B9)17%Thiamin (B1)13%Copper10%Vitamina B1210%Riboflavin (B2)8%Zinc8%Vitamina B67%Iron7%

Nutritional insights

  • Protein5,9 gabove the median for pasta platos mezclados, excluye macaroni y queso (median 5,8 g)
  • Fiber1,6 gabove the median for pasta platos mezclados, excluye macaroni y queso (median 1,5 g)
  • Sugars2,4 gin the top quarter of pasta platos mezclados, excluye macaroni y queso (median 1,7 g)
  • Fat2,6 gin the lowest quarter of pasta platos mezclados, excluye macaroni y queso (median 6,7 g)
  • Saturated fat0,74 gin the lowest quarter of pasta platos mezclados, excluye macaroni y queso (median 2 g)
  • Sodium199 mgin the lowest quarter of pasta platos mezclados, excluye macaroni y queso (median 335 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
  • Water71,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C0,89 g
Grasa poliinsaturada C0,41 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C0,36 g
SFA 4:0 C0,001 g
SFA 6:0 C0 g
SFA 8:0 C0,001 g
SFA 10:0 C0,001 g
SFA 12:0 C0,005 g
SFA 14:0 C0,047 g
SFA 16:0 C0,45 g
SFA 18:0 C0,2 g
MUFA 18:1 C0,79 g
PUFA 18:3 C0,049 g
PUFA 20:4 C0,004 g
MUFA 16:1 C0,056 g
PUFA 18:4 C0 g
MUFA 20:1 C0,008 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C153 µg
Lycopene C4.970 µg
Lutein + zeaxantina C78 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C71,5 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C34 µg
Folato, comida C10 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Pasta con salsa

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pasta con salsa, carne sin carne, almuerzo escolar 102 3,8 g 19,4 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pasta con salsa?

100 g of pasta con salsa has 125 kcal. 1 taza (250 g): about 313 kcal.

How much protein is in pasta con salsa?

Pasta con salsa contains 5,9 g of protein per 100 g (12% of the 50 g Daily Value), or 14,7 g in 1 taza (250 g). About 19% of its calories come from protein. Compared with other pasta platos mezclados, excluye macaroni y queso, that is above the median (median 5,8 g).

How many carbs are in pasta con salsa?

Pasta con salsa has 19,2 g of total carbohydrates per 100 g, including 1,6 g of fiber and 2,4 g of sugars.

How much fat is in pasta con salsa?

Pasta con salsa contains 2,6 g of fat per 100 g, of which 0,74 g is saturated (4% of the Daily Value).

What vitamins and minerals does pasta con salsa contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (29% DV), Niacin (B3) (18% DV), Folate (B9) (17% DV), Thiamin (B1) (13% DV) and copper (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in pasta con salsa?

100 g contains 199 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708828. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.