Maple Flavoured Bacon

Packaged product Carne Great Value

Maple Flavoured Bacon contains 338 kcal per 100 g. A serving, 68.0 g (68 g) provides about 230 kcal.

Roughly 83% of its calories come from fat, with 16% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maple Flavoured Bacon by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
338kcal per 100 g
13,2 gprotein
1,5 gcarbohydrates
30,9 gfat
230kcal in serving, 68.0 g (68 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 338 kcal
Total fat L 30,9 g 40%
Saturated fat L 10,3 g 51%
Trans fat L 0,15 g
Cholesterol L 58,8 mg 20%
Sodium L 662 mg 29%
Total carbohydrates L 1,5 g 0,5%
Dietary fiber L 0 g 0%
Total sugars L 1,5 g
Added sugars L 0 g 0%
Protein L 13,2 g 26%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Vitamina B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamina B12 L 0 µg0%
Choline L 0 mg0%
Calcio L 0 mg0%
Iron L 0,29 mg2%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Potasio L 184 mg4%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 2%Fat: 83%338kcal / 100 g
  • Protein 16%
  • Carbohydrates 2%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio4%Iron2%Vitamina A0%Vitamina C0%Vitamina D0%Vitamina E0%Vitamina K0%Thiamin (B1)0%Riboflavin (B2)0%Vitamina B60%

Nutritional insights

  • Protein13,2 gbelow the median for carne (median 17,6 g)
  • Sugars1,5 gabove the median for carne (median 1 g)
  • Fat30,9 gin the top quarter of carne (median 8,6 g)
  • Saturated fat10,3 gin the top quarter of carne (median 3,1 g)
  • Sodium662 mgabove the median for carne (median 380 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0 g
Grasa poliinsaturada L0 g
Sugars and starch (1)
Starch L0 g
Other components (2)
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
Great Value
Barcode
0628917412725
Label serving
68.0 g
Category
Carne

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Flavoured Bacon?

100 g of Maple Flavoured Bacon has 338 kcal. Serving, 68.0 g (68 g): about 230 kcal.

Is Maple Flavoured Bacon high in protein?

Maple Flavoured Bacon contains 13,2 g of protein per 100 g (26% of the 50 g Daily Value), or 9 g in serving, 68.0 g (68 g). About 16% of its calories come from protein. Compared with other carne, that is below the median (median 17,6 g).

How many carbs are in Maple Flavoured Bacon?

Maple Flavoured Bacon has 1,5 g of total carbohydrates per 100 g, including 0 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maple Flavoured Bacon?

Maple Flavoured Bacon contains 30,9 g of fat per 100 g, of which 10,3 g is saturated (51% of the Daily Value).

How much sodium is in Maple Flavoured Bacon?

100 g contains 662 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de agosto de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628917412725. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de agosto de 2025. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.