Yaourt vanille
Packaged product Milch und Eier Délisse
Yaourt vanille contains 91 kcal per 100 g. A Serving, 125 g (125 g) provides about 114 kcal.
Roughly 57 % of its calories come from carbohydrates, with 30 % from fat and 13 % from protein (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (93 kcal per 100 g).
100 g provides 41 % of the Daily Value for Selen and 12 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1,9 g | 10 % |
| Cholesterol L | 11 mg | 4 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 13 g | |
| Added sugars L | 10 g | 20 % |
| Protein L | 2,9 g | 6 % |
| Vitamin A L | 27,6 µg | 3 % |
| Vitamin C L | 0,22 mg | 0,2 % |
| Vitamin D L | 0,11 µg | 0,6 % |
| Vitamin E L | 0,078 mg | 0,5 % |
| Thiamin (B1) L | 0,036 mg | 3 % |
| Riboflavin (B2) L | 0,15 mg | 12 % |
| Niacin (B3) L | 0,044 mg | 0,3 % |
| Pantothensäure (B5) L | 0,38 mg | 8 % |
| Vitamin B6 L | 0,018 mg | 1 % |
| Folat (B9) L | 1,1 µg | 0,3 % |
| Vitamin B12 L | 0,21 µg | 9 % |
| Calcium L | 106 mg | 8 % |
| Eisen L | 0,016 mg | 0,1 % |
| Magnesium L | 8,8 mg | 2 % |
| Phosphor L | 85,3 mg | 7 % |
| Kalium L | 142 mg | 3 % |
| Zink L | 0,33 mg | 3 % |
| Kupfer L | 0,005 mg | 0,5 % |
| Mangan L | 0,005 mg | 0,2 % |
| Selen L | 22,5 µg | 41 % |
| Iodin L | 8,8 µg | 6 % |
| Chlorid L | 86,2 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 57 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gin the lowest quarter of Milch und Eier (median 3,7 g)
- Sugars13 gin the top quarter of Milch und Eier (median 11,6 g)
- Fat3 gbelow the median for Milch und Eier (median 3,1 g)
- Saturated fat1,9 gbelow the median for Milch und Eier (median 2 g)
- Sodium48 mgabove the median for Milch und Eier (median 40 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
- Water76,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 0,81 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0,097 g |
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,003 g |
| ALA (omega-3, 18:3 n-3) L | 0,012 g |
| Linolsäure (Omega-6, 18:2) L | 0,055 g |
Carotenoids (1)
| Beta-Carotin L | 19,3 µg |
|---|
Other components (2)
| Wasser L | 76,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Délisse
- Barcode
- 3564700596593
- Quantity
- 500 g
- Label serving
- 125 g
- Category
- Vanillejoghurt
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourt Vanille Entier Brassé Vilactée | 91 | 4,6 g | 11,1 g | 3,2 g |
| Le yaourt Vanille Cant'Avey'Lot | 91 | 3,2 g | 10 g | 3,3 g |
| Bio Yogourt Vanille Lidl | 91 | 3,8 g | 11,8 g | 3,1 g |
| Yaourts vanille étuvés bio Envia | 91 | 3,7 g | 12 g | 5,1 g |
| Vanille jogurt Bio Wiesenmilch | 91 | 3,4 g | 12 g | 3 g |
| Yogurt zero grassi vaniglia naturale Müller | 91 | 4,7 g | 17,1 g | 0,1 g |
| Vanillejoghurt Milfina | 91 | 3,3 g | 12,6 g | 2,8 g |
| Yaourts fermiers aromatises vanille LA VACHE OCCITANE La Vache Occitane | 91 | 3,5 g | 11 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yaourt vanille?
100 g of Yaourt vanille has 91 kcal. Serving, 125 g (125 g): about 114 kcal.
How much protein is in Yaourt vanille?
Yaourt vanille contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,6 g in Serving, 125 g (125 g). About 13 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,7 g).
How many carbs are in Yaourt vanille?
Yaourt vanille has 13 g of total carbohydrates per 100 g, including 0 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yaourt vanille?
Yaourt vanille contains 3 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Yaourt vanille contain?
Per 100 g, the most notable amounts relative to the Daily Value are Selen (41 % DV) and Riboflavin (B2) (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Yaourt vanille?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700596593. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.