Type Madeleines
Packaged product Süßigkeiten und Desserts Les Recettes de Céliane
Type Madeleines contains 464 kcal per 100 g. A Serving, Une madeleine, 30 g (30 g) provides about 139 kcal.
Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (443 kcal per 100 g).
100 g provides 28 % of the Daily Value for Vitamin E, 24 % of the Daily Value for Mangan and 15 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 12 g | 60 % |
| Cholesterol L | 102 mg | 34 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 49 g | 18 % |
| Dietary fiber L | 0,83 g | 3 % |
| Total sugars L | 17 g | |
| Added sugars L | 17,1 g | 34 % |
| Protein L | 5,1 g | 10 % |
| Vitamin A L | 46,7 µg | 5 % |
| Vitamin C L | 0,057 mg | 0,1 % |
| Vitamin D L | 0,51 µg | 3 % |
| Vitamin E L | 4,1 mg | 28 % |
| Thiamin (B1) L | 0,09 mg | 8 % |
| Riboflavin (B2) L | 0,12 mg | 9 % |
| Niacin (B3) L | 0,046 mg | 0,3 % |
| Pantothensäure (B5) L | 0,77 mg | 15 % |
| Vitamin B6 L | 0,07 mg | 4 % |
| Folat (B9) L | 26,7 µg | 7 % |
| Vitamin B12 L | 0,37 µg | 15 % |
| Calcium L | 26,7 mg | 2 % |
| Eisen L | 0,8 mg | 4 % |
| Magnesium L | 29,1 mg | 7 % |
| Phosphor L | 126 mg | 10 % |
| Kalium L | 103 mg | 2 % |
| Zink L | 0,61 mg | 6 % |
| Kupfer L | 0,072 mg | 8 % |
| Mangan L | 0,55 mg | 24 % |
| Selen L | 5,2 µg | 10 % |
| Iodin L | 15,7 µg | 10 % |
| Chlorid L | 226 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 44 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,1 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
- Fiber0,83 gin the lowest quarter of Süßigkeiten und Desserts (median 1,4 g)
- Sugars17 gin the lowest quarter of Süßigkeiten und Desserts (median 27 g)
- Fat26 gin the top quarter of Süßigkeiten und Desserts (median 23 g)
- Saturated fat12 gin the top quarter of Süßigkeiten und Desserts (median 3,4 g)
- Sodium280 mgbelow the median for Süßigkeiten und Desserts (median 300 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water24,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 9,6 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 2,8 g |
Sugars and starch (1)
| Stärke L | 25,7 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,002 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,025 g |
| ALA (omega-3, 18:3 n-3) L | 0,034 g |
| Linolsäure (Omega-6, 18:2) L | 0,56 g |
Carotenoids (1)
| Beta-Carotin L | 0,075 µg |
|---|
Other components (2)
| Wasser L | 24,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Les Recettes de Céliane
- Barcode
- 3700566453001
- Quantity
- 240 g
- Label serving
- Une madeleine (30 g)
- Category
- Madeleinen
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_œuf_, huile de palme non hydrogénée, farine de riz, sucre, fécule de pomme de terre, dextrose, stabilisant : glycérol, sirop de glucose (maïs), amidon de riz, épaississant : farine de guar, émulsifiant : lécithine de colza, poudres levantes : disodium diphosphate, bicarbonate de sodium et phosphate de calcium, sel, arômes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleines Target Brands Inc. | 464 | 7,1 g | 50 g | 25 g |
| Madeleines Canto | 464 | 6,7 g | 50 g | 26 g |
| magdalenas Condis | 464 | 5,3 g | 53 g | 25 g |
| Magdalenas Redondas Alteza | 464 | 5 g | 54 g | 25 g |
| Madeleines extra moelleuses Ker Cadélac | 464 | 5,4 g | 49 g | 27 g |
| Magdalenas coaliment | 464 | 5,3 g | 53 g | 25 g |
| Madeleine coquilles Carrefour | 464 | 6,2 g | 52 g | 26 g |
| Coquilles moelleuses U | 464 | 4,2 g | 53 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Type Madeleines?
100 g of Type Madeleines has 464 kcal. Serving, Une madeleine, 30 g (30 g): about 139 kcal.
How much protein is in Type Madeleines?
Type Madeleines contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,5 g in Serving, Une madeleine, 30 g (30 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,6 g).
How many carbs are in Type Madeleines?
Type Madeleines has 49 g of total carbohydrates per 100 g, including 0,83 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Type Madeleines?
Type Madeleines contains 26 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
What vitamins and minerals does Type Madeleines contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (28 % DV), Mangan (24 % DV), Vitamin B12 (15 % DV), Pantothensäure (B5) (15 % DV) and Iodin (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Type Madeleines?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700566453001. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.