Tarama aux œufs de cabillaud
Packaged product Süßigkeiten und Desserts Blini
Tarama aux œufs de cabillaud contains 567 kcal per 100 g.
Roughly 95 % of its calories come from fat, with 3 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (548 kcal per 100 g).
100 g provides 106 % of the Daily Value for Vitamin E, 49 % of the Daily Value for Vitamin B12 and 25 % of the Daily Value for Selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 58 g | 74 % |
| Saturated fat L | 4,4 g | 22 % |
| Cholesterol L | 17,9 mg | 6 % |
| Sodium L | 564 mg | 25 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber L | 0,096 g | 0,3 % |
| Total sugars L | 0,3 g | |
| Added sugars L | 0,37 g | 0,7 % |
| Protein L | 4 g | 8 % |
| Vitamin A L | 4 µg | 0,4 % |
| Vitamin C L | 0,29 mg | 0,3 % |
| Vitamin D L | 1,1 µg | 6 % |
| Vitamin E L | 15,9 mg | 106 % |
| Thiamin (B1) L | 0,036 mg | 3 % |
| Riboflavin (B2) L | 0,038 mg | 3 % |
| Niacin (B3) L | 1,6 mg | 10 % |
| Pantothensäure (B5) L | 0,19 mg | 4 % |
| Vitamin B6 L | 0,1 mg | 6 % |
| Folat (B9) L | 5,7 µg | 1 % |
| Vitamin B12 L | 1,2 µg | 49 % |
| Calcium L | 11,8 mg | 0,9 % |
| Eisen L | 0,26 mg | 1 % |
| Magnesium L | 10,4 mg | 2 % |
| Phosphor L | 73,4 mg | 6 % |
| Kalium L | 112 mg | 2 % |
| Zink L | 0,25 mg | 2 % |
| Kupfer L | 0,03 mg | 3 % |
| Mangan L | 0,053 mg | 2 % |
| Selen L | 14 µg | 25 % |
| Iodin L | 25,8 µg | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 3 %
- Fat 95 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the lowest quarter of Süßigkeiten und Desserts (median 6 g)
- Fiber0,096 gin the lowest quarter of Süßigkeiten und Desserts (median 0,3 g)
- Sugars0,3 gin the lowest quarter of Süßigkeiten und Desserts (median 0,5 g)
- Fat58 gabove the median for Süßigkeiten und Desserts (median 56 g)
- Saturated fat4,4 gin the top quarter of Süßigkeiten und Desserts (median 4,1 g)
- Sodium564 mgbelow the median for Süßigkeiten und Desserts (median 595 mg)
- Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
- Water29 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,66 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 0,83 µg |
|---|
Other components (2)
| Wasser L | 29 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Blini
- Barcode
- 3292070000036
- Quantity
- 250 g
- Category
- taramas-au-cabillaud
- Packaging
- pot,en:frais,en:plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
huile de colza, oeufs de cabillaud salés fumés 31% (oeufs de cabillaud 30%, sel, conservateur E211), eau, semoule de blé dur, chapelure (farine de _blé_, eau, levure, sel), crème( crème, gélifiant E407), colorant E120, acidifiant E270 , conservateurs E262 E202, sel, sirop de glucose déshydraté, extraits d'épices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)RahmSalzGlucosesirupWeizenmehlHefe
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tarama au oeufs de cabillaud offre découverte Blini | 567 | 6 g | 3,5 g | 58,8 g |
| Tarama aux oeufs de cabillaud offre découverte Blini | 567 | 6 g | 3,5 g | 58,8 g |
| Tarama Blini | 567 | 6 g | 3,5 g | 58,8 g |
| Tarama aux oeufs de cabillaud ATLANTIC | 567 | 6 g | 3,5 g | 58,8 g |
| Tarama premium L'Apéro du Poissonnier | 568 | 7,3 g | 0,3 g | 59,7 g |
| Tarama premium gourmet Le Traiteur Gourmet | 568 | 7,3 g | 0,5 g | 60 g |
| Tarama Premium DU GOUT ET C EST TOUT | 568 | 7,3 g | 0,3 g | 59,7 g |
| Tarama au saumon (+10 % gratuit) Blini | 565 | 6,7 g | 4 g | 58 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tarama aux œufs de cabillaud?
100 g of Tarama aux œufs de cabillaud has 567 kcal.
How much protein is in Tarama aux œufs de cabillaud?
Tarama aux œufs de cabillaud contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6 g).
How many carbs are in Tarama aux œufs de cabillaud?
Tarama aux œufs de cabillaud has 3,5 g of total carbohydrates per 100 g, including 0,096 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tarama aux œufs de cabillaud?
Tarama aux œufs de cabillaud contains 58 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
What vitamins and minerals does Tarama aux œufs de cabillaud contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (106 % DV), Vitamin B12 (49 % DV), Selen (25 % DV), Iodin (17 % DV) and Niacin (B3) (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tarama aux œufs de cabillaud?
100 g contains 564 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3292070000036. License: ODbL 1.0 (Open Food Facts). Source record dated 6. September 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.