Tapioca

Packaged product Getränke E.W. Ernesto Weinstein

Tapioca contains 343 kcal per 100 g. A Serving, 100 g (100 g) provides about 343 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (350 kcal per 100 g).

100 g provides 23 % of the Daily Value for Mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tapioca by E.W. Ernesto Weinstein, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
343kcal per 100 g
0 gprotein
85,8 gcarbohydrates
0 gfat
343kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 343 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 24,4 mg 1 %
Total carbohydrates L 85,8 g 31 %
Dietary fiber L 0 g 0 %
Total sugars L 85,8 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,008 mg0,6 %
Niacin (B3) L 0,03 mg0,2 %
Pantothensäure (B5) L 0 mg0 %
Vitamin B6 L 0,005 mg0,3 %
Folat (B9) L 1 µg0,3 %
Vitamin B12 L 0 µg0 %
Calcium L 6 mg0,5 %
Eisen L 0,38 mg2 %
Magnesium L 3,5 mg0,8 %
Phosphor L 56 mg4 %
Kalium L 4 mg0,1 %
Zink L 0,28 mg3 %
Kupfer L 0,05 mg6 %
Mangan L 0,53 mg23 %
Selen L 2,8 µg5 %
Iodin L 0,6 µg0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %343kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan23 %Kupfer6 %Selen5 %Phosphor4 %Zink3 %Eisen2 %Magnesium0,8 %Riboflavin (B2)0,6 %Calcium0,5 %Iodin0,4 %

Nutritional insights

  • Fiber0 gin the lowest quarter of Getränke (median 0,38 g)
  • Sugars85,8 gin the top quarter of Getränke (median 0 g)
  • Sodium24,4 mgin the top quarter of Getränke (median 0 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water9,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L87 g
Carotenoids (1)
Beta-Carotin L0 µg
Other components (2)
Wasser L9,3 g
Alkohol L0 g

Product details

Brand
E.W. Ernesto Weinstein
Barcode
7501136510447
Quantity
500 g
Label serving
100 g
Category
Tapioca
Packaging
es:bote-de-plastico
Nutri-Score
D as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tapioca

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Almidón de mandioca EBSA 345 0 g 85 g 0 g
Grain de Tapioca Thai Top Choice 341 0 g 86 g 0 g
Tapioca Sabudana TRS 348 0,4 g 85,9 g 0,1 g
Tapioca Zwicky 349 0,6 g 85 g 0,2 g
Tapioka perełka NaturAvena 350 0,5 g 86 g 0,5 g
Tapioca Flour Vitacost 350 0 g 87,5 g 0 g
Tapioca Pearl Cock Brand 350 0,39 g 85,6 g 0 g
Tapioca 500G Fior di Loto 352 0,49 g 87 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tapioca?

100 g of Tapioca has 343 kcal. Serving, 100 g (100 g): about 343 kcal.

How much protein is in Tapioca?

Tapioca contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 100 g (100 g). About 0 % of its calories come from protein.

How many carbs are in Tapioca?

Tapioca has 85,8 g of total carbohydrates per 100 g, including 0 g of fiber and 85,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tapioca?

Tapioca contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Tapioca contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tapioca?

100 g contains 24,4 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501136510447. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.