Tagliatelle céréalière

Packaged product Getränke U

Tagliatelle céréalière contains 240 kcal per 100 g.

Roughly 79 % of its calories come from carbohydrates, with 11 % from fat and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in Getränke on FoodFactly, where the median is 204 kcal per 100 g across 17 products.

100 g provides 19 % of the Daily Value for Mangan, 14 % of the Daily Value for Thiamin (B1) and 14 % of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tagliatelle céréalière by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
240kcal per 100 g
5,9 gprotein
47 gcarbohydrates
2,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 2,8 g 4 %
Saturated fat L 1,1 g 6 %
Cholesterol L 81,6 mg 27 %
Sodium L 56 mg 2 %
Total carbohydrates L 47 g 17 %
Dietary fiber L 2,2 g 8 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 5,9 g 12 %
Vitamin A L 37,3 µg4 %
Vitamin C L 0 mg0 %
Vitamin D L 0,39 µg2 %
Vitamin E L 0,97 mg6 %
Thiamin (B1) L 0,17 mg14 %
Riboflavin (B2) L 0,15 mg11 %
Niacin (B3) L 0,85 mg5 %
Pantothensäure (B5) L 0,56 mg11 %
Vitamin B6 L 0,23 mg14 %
Folat (B9) L 52,8 µg13 %
Vitamin B12 L 0,3 µg12 %
Calcium L 34,3 mg3 %
Eisen L 1,7 mg10 %
Magnesium L 42,8 mg10 %
Phosphor L 156 mg13 %
Kalium L 155 mg3 %
Zink L 1 mg9 %
Kupfer L 0,1 mg12 %
Mangan L 0,43 mg19 %
Selen L 6 µg11 %
Iodin L 4,4 µg3 %
Chlorid L 19,8 mg0,9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 79 %Fat: 11 %240kcal / 100 g
  • Protein 10 %
  • Carbohydrates 79 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan19 %Thiamin (B1)14 %Vitamin B614 %Folat (B9)13 %Phosphor13 %Vitamin B1212 %Kupfer12 %Riboflavin (B2)11 %Pantothensäure (B5)11 %Selen11 %

Nutritional insights

  • Protein5,9 gbelow the median for Getränke (median 9,2 g)
  • Fiber2,2 gin the lowest quarter of Getränke (median 2,6 g)
  • Sugars0,5 gin the lowest quarter of Getränke (median 1 g)
  • Saturated fat1,1 gabove the median for Getränke (median 0,7 g)
  • Sodium56 mgin the lowest quarter of Getränke (median 440 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
  • Water43,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0,75 g
Mehrfach ungesättigtes Fett L0,34 g
Sugars and starch (1)
Stärke L43,2 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0 g
DHA (Omega-3, 22:6 n-3) L0,019 g
ALA (omega-3, 18:3 n-3) L0,025 g
Linolsäure (Omega-6, 18:2) L1 g
Carotenoids (1)
Beta-Carotin L2,6 µg
Other components (2)
Wasser L43,4 g
Alkohol L0 g

Product details

Brand
U
Barcode
3256226085872
Quantity
250 g
Category
Traiteur
Packaging
fresh
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de maïs précuite, eau, OEUF entier 20%, amidon de maïs, protéines de pois, épaississants : gomme xanthane et gomme guar, fibres végétales (pois, pomme de terre et psyllium). Traces éventuelles de SOJA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EiKartoffel

Similar products

FoodCaloriesProteinCarbsFat
Tagliatelles aux oeufs U 269 9,4 g 51 g 2,5 g
Tagliatelles aux oeufs U 269 9,4 g 51 g 2,5 g
Cappellacci ricotta lait de bufflonne épinards 250g U 275 9 g 33 g 11 g
Gnocchi aux flocons de pomme de terre 300g U 204 5,5 g 39 g 2,4 g
Cappellacci grana padano et aux girolles 250g U 283 9,2 g 29 g 14 g
Linguine aux oeufs frais 300g U 290 11 g 54 g 2,8 g
Tagliatelles aux oeufs frais 700g U 290 11 g 54 g 2,8 g
Gnocchi aux flocons de pommes de terre 380G U 190 4,9 g 40 g 0,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tagliatelle céréalière?

100 g of Tagliatelle céréalière has 240 kcal.

How much protein is in Tagliatelle céréalière?

Tagliatelle céréalière contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Getränke, that is below the median (median 9,2 g).

How many carbs are in Tagliatelle céréalière?

Tagliatelle céréalière has 47 g of total carbohydrates per 100 g, including 2,2 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tagliatelle céréalière?

Tagliatelle céréalière contains 2,8 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Tagliatelle céréalière contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (19 % DV), Thiamin (B1) (14 % DV), Vitamin B6 (14 % DV), Folat (B9) (13 % DV) and Phosphor (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tagliatelle céréalière?

100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3256226085872. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.