Schokolade 85% Cocoa
Packaged product Süßigkeiten und Desserts Aldi
Schokolade 85% Cocoa contains 611 kcal per 100 g. A Serving, 25.0 g (25 g) provides about 153 kcal.
Roughly 82 % of its calories come from fat, with 11 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (560 kcal per 100 g).
100 g provides 30 % of the Daily Value for Kupfer, 19 % of the Daily Value for Eisen and 13 % of the Daily Value for Mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 611 kcal | |
| Total fat L | 54 g | 69 % |
| Saturated fat L | 32 g | 160 % |
| Cholesterol L | 10,2 mg | 3 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber L | 2,1 g | 7 % |
| Total sugars L | 14 g | |
| Added sugars L | 9,3 g | 19 % |
| Protein L | 9,3 g | 19 % |
| Vitamin A L | 32,9 µg | 4 % |
| Vitamin C L | 0,018 mg | 0 % |
| Vitamin D L | 0,23 µg | 1 % |
| Vitamin E L | 1,6 mg | 10 % |
| Thiamin (B1) L | 0,005 mg | 0,5 % |
| Riboflavin (B2) L | 0,01 mg | 0,8 % |
| Niacin (B3) L | 0,073 mg | 0,5 % |
| Pantothensäure (B5) L | 0,048 mg | 1 % |
| Vitamin B6 L | 0 mg | 0 % |
| Folat (B9) L | 6,1 µg | 2 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 10,2 mg | 0,8 % |
| Eisen L | 3,4 mg | 19 % |
| Magnesium L | 35,2 mg | 8 % |
| Phosphor L | 48,8 mg | 4 % |
| Kalium L | 276 mg | 6 % |
| Zink L | 0,45 mg | 4 % |
| Kupfer L | 0,27 mg | 30 % |
| Mangan L | 0,3 mg | 13 % |
| Selen L | 1,4 µg | 2 % |
| Iodin L | 0,8 µg | 0,5 % |
| Chlorid L | 1,1 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 11 %
- Fat 82 %
- Alcohol 0,8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,3 gabove the median for Süßigkeiten und Desserts (median 7,9 g)
- Fiber2,1 gin the lowest quarter of Süßigkeiten und Desserts (median 9,4 g)
- Sugars14 gin the lowest quarter of Süßigkeiten und Desserts (median 28,6 g)
- Fat54 gin the top quarter of Süßigkeiten und Desserts (median 40 g)
- Saturated fat32 gin the top quarter of Süßigkeiten und Desserts (median 24 g)
- Sodium80 mgin the top quarter of Süßigkeiten und Desserts (median 8 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water1,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 26,9 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 2,5 g |
Sugars and starch (1)
| Stärke L | 0,49 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,097 g |
| Linolsäure (Omega-6, 18:2) L | 2,2 g |
Carotenoids (1)
| Beta-Carotin L | 7,8 µg |
|---|
Other components (2)
| Wasser L | 1,5 g |
|---|---|
| Alkohol L | 0,66 g |
Product details
- Brand
- Aldi
- Barcode
- 4099200027272
- Quantity
- 100g
- Label serving
- 25.0 g
- Category
- Dunkle Schokolade
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cocoa mass, cocoa butter, sugar, cocoa powder, clarified butter, emulsifier lecithins, vanilla extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KakaobutterZucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat Extra Noir 85% Carré Suisse | 611 | 11 g | 20 g | 51 g |
| Chocolat noir 78% Pérou Cédric de Taeye | 611 | 10,4 g | 38,6 g | 46,7 g |
| Vivani 89% cacao Peru Vivani | 611 | 9,4 g | 16,4 g | 53 g |
| 70% Cacao Hazelnut Ferrero Rocher | 611 | 8,1 g | 35,5 g | 46,3 g |
| Cioccolato fondente 90% Domori | 612 | 14 g | 14,5 g | 52 g |
| 2 barres chocolat noir, amandes & noisettes Bovetti | 612 | 8,3 g | 29 g | 49 g |
| Cioccolato fondente 80% cacao Coswell | 612 | 10 g | 44 g | 48 g |
| Chocolat Dark chocolat Vuez | 612 | 8 g | 22 g | 50 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Schokolade 85% Cocoa?
100 g of Schokolade 85% Cocoa has 611 kcal. Serving, 25.0 g (25 g): about 153 kcal.
How much protein is in Schokolade 85% Cocoa?
Schokolade 85% Cocoa contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 2,3 g in Serving, 25.0 g (25 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 7,9 g).
How many carbs are in Schokolade 85% Cocoa?
Schokolade 85% Cocoa has 17 g of total carbohydrates per 100 g, including 2,1 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Schokolade 85% Cocoa?
Schokolade 85% Cocoa contains 54 g of fat per 100 g, of which 32 g is saturated (160 % of the Daily Value).
What vitamins and minerals does Schokolade 85% Cocoa contain?
Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (30 % DV), Eisen (19 % DV), Mangan (13 % DV) and Vitamin E (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Schokolade 85% Cocoa?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099200027272. License: ODbL 1.0 (Open Food Facts). Source record dated 14. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.