Schokoaufstrich
Packaged product Süßigkeiten und Desserts Coop
Schokoaufstrich contains 543 kcal per 100 g. A Serving, 100 g (100 g) provides about 543 kcal.
Roughly 55 % of its calories come from fat, with 40 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (546 kcal per 100 g).
100 g provides 116 % of the Daily Value for Vitamin E, 64 % of the Daily Value for Kupfer and 38 % of the Daily Value for Mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 543 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 5,9 g | 30 % |
| Cholesterol L | 0,52 mg | 0,2 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 53 g | |
| Added sugars L | 39,5 g | 79 % |
| Protein L | 6,1 g | 12 % |
| Vitamin A L | 0,39 µg | 0 % |
| Vitamin C L | 0,33 mg | 0,4 % |
| Vitamin D L | 0,27 µg | 1 % |
| Vitamin E L | 17,4 mg | 116 % |
| Thiamin (B1) L | 0,1 mg | 8 % |
| Riboflavin (B2) L | 0,097 mg | 7 % |
| Niacin (B3) L | 0,56 mg | 4 % |
| Pantothensäure (B5) L | 0,48 mg | 10 % |
| Vitamin B6 L | 0,062 mg | 4 % |
| Folat (B9) L | 21,4 µg | 5 % |
| Vitamin B12 L | 0,16 µg | 7 % |
| Calcium L | 82,9 mg | 6 % |
| Eisen L | 4,4 mg | 25 % |
| Magnesium L | 75 mg | 18 % |
| Phosphor L | 156 mg | 12 % |
| Kalium L | 527 mg | 11 % |
| Zink L | 1,1 mg | 10 % |
| Kupfer L | 0,57 mg | 64 % |
| Mangan L | 0,88 mg | 38 % |
| Selen L | 8,2 µg | 15 % |
| Iodin L | 5,4 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 40 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,1 gbelow the median for Süßigkeiten und Desserts (median 6,3 g)
- Fiber3 gbelow the median for Süßigkeiten und Desserts (median 3,6 g)
- Sugars53 gabove the median for Süßigkeiten und Desserts (median 51 g)
- Fat33 gbelow the median for Süßigkeiten und Desserts (median 33,3 g)
- Saturated fat5,9 gbelow the median for Süßigkeiten und Desserts (median 6,9 g)
- Sodium56 mgin the top quarter of Süßigkeiten und Desserts (median 40 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water1,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,86 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 3,5 µg |
|---|
Other components (2)
| Wasser L | 1,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Coop
- Barcode
- 7624841330992
- Quantity
- 400g
- Label serving
- 100 g
- Category
- Brotaufstriche aus Kakao und Haselnüssen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, huile de tournesol, noisettes 13%, cacao maigre en poudre 8%, lait écrémé en poudre, beurre de cacao de noix de cajou, de cacahuètes, de noix de macadamia, d'amandes, de noix de pécan, de pistaches, de soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerSonnenblumenölHaselnussErdnussMandel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâte à tartiner noisettes Michel Cluizel | 543 | 10 g | 50 g | 32 g |
| Pâte à tartiner Lucien Georgelin | 543 | 8 g | 53 g | 33 g |
| Pâte à tartiner noisettes Monoprix | 543 | 5,9 g | 56 g | 32 g |
| Nocciolata crunchy - Pâte à tartiner au cacao et noisettes Rigoni di Asiago | 543 | 8,7 g | 51 g | 33 g |
| Avellanas, cacao y sal de Ibiza Chocolate Organiko | 543 | 6,1 g | 42,4 g | 38,7 g |
| Pâte à tartiner noisettes & cacao Élibio | 543 | 8,1 g | 53 g | 33 g |
| Pâte à tartiner chocolat noisettes bio La Fourche | 543 | 6,6 g | 57 g | 31 g |
| Pralina Leader Price | 543 | 5,9 g | 56 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Schokoaufstrich?
100 g of Schokoaufstrich has 543 kcal. Serving, 100 g (100 g): about 543 kcal.
How much protein is in Schokoaufstrich?
Schokoaufstrich contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 6,1 g in Serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,3 g).
How many carbs are in Schokoaufstrich?
Schokoaufstrich has 54 g of total carbohydrates per 100 g, including 3 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Schokoaufstrich?
Schokoaufstrich contains 33 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).
What vitamins and minerals does Schokoaufstrich contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (116 % DV), Kupfer (64 % DV), Mangan (38 % DV), Eisen (25 % DV) and Magnesium (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Schokoaufstrich?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7624841330992. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.