Savora
Packaged product Suppen und Saucen Amora
Savora contains 124 kcal per 100 g. A Serving, 10 g, 10 Gramme (10 g) provides about 12 kcal.
Roughly 49 % of its calories come from carbohydrates, with 38 % from fat and 13 % from protein (estimated with general energy factors).
That is close to the median for Suppen und Saucen on FoodFactly (116 kcal per 100 g).
100 g provides 31 % of the Daily Value for Chlorid, 24 % of the Daily Value for Mangan and 16 % of the Daily Value for Iodin.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 124 kcal | |
| Total fat L | 4,9 g | 6 % |
| Saturated fat L | 0,3 g | 2 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.880 mg | 82 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 6,7 g | |
| Added sugars L | 6,3 g | 13 % |
| Protein L | 3,7 g | 7 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,32 mg | 0,4 % |
| Vitamin D L | 0,013 µg | 0,1 % |
| Vitamin E L | 0,25 mg | 2 % |
| Thiamin (B1) L | 0,069 mg | 6 % |
| Riboflavin (B2) L | 0,022 mg | 2 % |
| Niacin (B3) L | 0,24 mg | 2 % |
| Pantothensäure (B5) L | 0,14 mg | 3 % |
| Vitamin B6 L | 0,043 mg | 3 % |
| Folat (B9) L | 5,7 µg | 1 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 45,2 mg | 3 % |
| Eisen L | 1,2 mg | 7 % |
| Magnesium L | 31,5 mg | 8 % |
| Phosphor L | 78,9 mg | 6 % |
| Kalium L | 118 mg | 3 % |
| Zink L | 0,46 mg | 4 % |
| Kupfer L | 0,075 mg | 8 % |
| Mangan L | 0,55 mg | 24 % |
| Selen L | 3,8 µg | 7 % |
| Iodin L | 24,3 µg | 16 % |
| Chlorid L | 708 mg | 31 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 49 %
- Fat 38 %
- Alcohol 0,3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,7 gabove the median for Suppen und Saucen (median 2,1 g)
- Fiber1,1 gabove the median for Suppen und Saucen (median 1 g)
- Sugars6,7 gabove the median for Suppen und Saucen (median 3,6 g)
- Fat4,9 gabove the median for Suppen und Saucen (median 2,8 g)
- Saturated fat0,3 gbelow the median for Suppen und Saucen (median 0,79 g)
- Sodium1.880 mgin the top quarter of Suppen und Saucen (median 417 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
- Water63,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 1,7 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 1 g |
Sugars and starch (1)
| Stärke L | 6,5 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,003 g |
| ALA (omega-3, 18:3 n-3) L | 0,37 g |
| Linolsäure (Omega-6, 18:2) L | 0,64 g |
Carotenoids (1)
| Beta-Carotin L | 27,1 µg |
|---|
Other components (2)
| Wasser L | 63,1 g |
|---|---|
| Alkohol L | 0,055 g |
Product details
- Brand
- Amora
- Barcode
- 8712100731822
- Quantity
- 385 g
- Label serving
- 10 g (10 Gramme)
- Category
- Spécialité à la Moutarde
- Packaging
- Film,Jar,wrapper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Moutarde de Dijon 40% (eau, graines de MOUTARDE brunes 10%, vinaigre d'alcool, sel, acidifiant : acide citrique, conservateur : DISULFITE de potassium), vinaigre de malt d'ORGE 27%, eau, farine de BLÉ, sucre, vinaigre d'alcool, sel, miel 1,4%, épices et aromates 0,8% (curcuma, cannelle, ail, noix de muscade, oignon, graines de CÉLERI, piment de Cayenne, clou de girofle, graines de MOUTARDE blanches, estragon).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EssigWeizenmehlZuckerSalzHonigZimtKnoblauchZwiebeln
Frequently asked questions
How many calories are in Savora?
100 g of Savora has 124 kcal. Serving, 10 g, 10 Gramme (10 g): about 12 kcal.
How much protein is in Savora?
Savora contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,37 g in Serving, 10 g, 10 Gramme (10 g). About 13 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 2,1 g).
How many carbs are in Savora?
Savora has 14 g of total carbohydrates per 100 g, including 1,1 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Savora?
Savora contains 4,9 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Savora contain?
Per 100 g, the most notable amounts relative to the Daily Value are Chlorid (31 % DV), Mangan (24 % DV) and Iodin (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Savora?
100 g contains 1.880 mg of sodium, 82 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8712100731822. License: ODbL 1.0 (Open Food Facts). Source record dated 25. September 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.