Savaroises au chocolat

Packaged product Süßigkeiten und Desserts St Michel

Savaroises au chocolat contains 459 kcal per 100 g. A Serving, 27.5 g (27,5 g) provides about 126 kcal.

Roughly 51 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (429 kcal per 100 g).

100 g provides 22 % of the Daily Value for Vitamin A, 18 % of the Daily Value for Mangan and 14 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Savaroises au chocolat by St Michel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
459kcal per 100 g
5,7 gprotein
51 gcarbohydrates
26 gfat
126kcal in Serving, 27.5 g (27,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 459 kcal
Total fat L 26 g 33 %
Saturated fat L 11 g 55 %
Cholesterol L 139 mg 46 %
Sodium L 110 mg 5 %
Total carbohydrates L 51 g 19 %
Dietary fiber L 2,1 g 8 %
Total sugars L 32 g
Added sugars L 32,4 g 65 %
Protein L 5,7 g 11 %
Vitamin A L 194 µg22 %
Vitamin C L 0,047 mg0,1 %
Vitamin D L 0,8 µg4 %
Vitamin E L 1,1 mg7 %
Thiamin (B1) L 0,061 mg5 %
Riboflavin (B2) L 0,11 mg9 %
Niacin (B3) L 0,027 mg0,2 %
Pantothensäure (B5) L 0,45 mg9 %
Vitamin B6 L 0,055 mg3 %
Folat (B9) L 12,8 µg3 %
Vitamin B12 L 0,34 µg14 %
Calcium L 24,9 mg2 %
Eisen L 0,98 mg5 %
Magnesium L 17,7 mg4 %
Phosphor L 89,8 mg7 %
Kalium L 95,9 mg2 %
Zink L 0,61 mg6 %
Kupfer L 0,076 mg8 %
Mangan L 0,43 mg18 %
Selen L 5,2 µg10 %
Iodin L 12 µg8 %
Chlorid L 150 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 44 %Fat: 51 %459kcal / 100 g
  • Protein 5 %
  • Carbohydrates 44 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A22 %Mangan18 %Vitamin B1214 %Selen10 %Pantothensäure (B5)9 %Riboflavin (B2)9 %Kupfer8 %Iodin8 %Phosphor7 %Vitamin E7 %

Nutritional insights

  • Protein5,7 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
  • Fiber2,1 gbelow the median for Süßigkeiten und Desserts (median 2,4 g)
  • Sugars32 gabove the median for Süßigkeiten und Desserts (median 31 g)
  • Fat26 gin the top quarter of Süßigkeiten und Desserts (median 22,4 g)
  • Saturated fat11 gabove the median for Süßigkeiten und Desserts (median 7 g)
  • Sodium110 mgbelow the median for Süßigkeiten und Desserts (median 194 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water20,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L6,4 g
Mehrfach ungesättigtes Fett L1,3 g
Sugars and starch (1)
Stärke L11 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,002 g
DHA (Omega-3, 22:6 n-3) L0,023 g
ALA (omega-3, 18:3 n-3) L0,12 g
Linolsäure (Omega-6, 18:2) L0,76 g
Carotenoids (1)
Beta-Carotin L36,6 µg
Other components (2)
Wasser L20,2 g
Alkohol L0 g

Product details

Brand
St Michel
Barcode
3023470200050
Quantity
220 g
Label serving
27.5 g
Category
Schokoladenkuchen
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, free-range eggs (23%), pastry butter (19%), wheat flour, glucose-fructose syrup, stabilizers: glycerol and sorbitols, cocoa mass, cocoa powder, non-hydrogenated rapeseed oil, baking powders: sodium diphosphates and carbonates (wheat), salt, dextrose, flavouring, emulsifier: lecithins (soy),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerEiWeizenmehlRaps (Rübsenöl)Salz

Similar products

FoodCaloriesProteinCarbsFat
Tronches de cake St Michel 459 5,4 g 53 g 25 g
Le Marbré de Poulette St Michel 459 5,5 g 48,7 g 26,5 g
Cake Della Nonna Al Cioccolato Coop 459 6 g 47 g 27 g
Le Moelleux aux pépites de chocolat Nous anti-gaspi 459 8,3 g 48 g 25 g
Mini Cakes aux pépites de chocolat Winny 459 5,8 g 54,4 g 24,2 g
Tronches de cake St michel 460 5,2 g 54 g 25 g
Tronches de cake St Michel 460 5,2 g 54 g 25 g
Gâteaux Mini moelleux bio aux pépites de chocolat 5 unités de 28g - 140g U 460 6 g 54 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Savaroises au chocolat?

100 g of Savaroises au chocolat has 459 kcal. Serving, 27.5 g (27,5 g): about 126 kcal.

How much protein is in Savaroises au chocolat?

Savaroises au chocolat contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,6 g in Serving, 27.5 g (27,5 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,6 g).

How many carbs are in Savaroises au chocolat?

Savaroises au chocolat has 51 g of total carbohydrates per 100 g, including 2,1 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Savaroises au chocolat?

Savaroises au chocolat contains 26 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

What vitamins and minerals does Savaroises au chocolat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (22 % DV), Mangan (18 % DV) and Vitamin B12 (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Savaroises au chocolat?

100 g contains 110 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3023470200050. License: ODbL 1.0 (Open Food Facts). Source record dated 26. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.