Sauce Sriracha

Packaged product Suppen und Saucen EAGLOBE

Sauce Sriracha contains 95 kcal per 100 g.

Roughly 90 % of its calories come from carbohydrates, with 5 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

100 g provides 22.425.000 % of the Daily Value for Vitamin D, 65 % of the Daily Value for Iodin and 39 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sauce Sriracha by EAGLOBE, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
95kcal per 100 g
1,1 gprotein
20,3 gcarbohydrates
0,52 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94,9 kcal
Total fat L 0,52 g 0,7 %
Saturated fat L 0,11 g 0,6 %
Cholesterol L 0 mg 0 %
Sodium L 4.267 mg 186 %
Total carbohydrates L 20,3 g 7 %
Dietary fiber L 2,3 g 8 %
Total sugars L 10,4 g
Added sugars L 5,2 g 10 %
Protein L 1,1 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 35 mg39 %
Vitamin D L 4.485.000 µg22.425.000 %
Vitamin E L 0,17 mg1 %
Thiamin (B1) L 0,027 mg2 %
Riboflavin (B2) L 0,021 mg2 %
Niacin (B3) L 0,25 mg2 %
Pantothensäure (B5) L 0,052 mg1 %
Vitamin B6 L 0,13 mg8 %
Folat (B9) L 9,2 µg2 %
Vitamin B12 L 0 µg0 %
Calcium L 200 mg15 %
Eisen L 0,32 mg2 %
Magnesium L 7,4 mg2 %
Phosphor L 18,7 mg1 %
Kalium L 107 mg2 %
Zink L 0,11 mg1 %
Kupfer L 0,061 mg7 %
Mangan L 0,069 mg3 %
Selen L 2 µg4 %
Iodin L 97,9 µg65 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 90 %Fat: 5 %95kcal / 100 g
  • Protein 5 %
  • Carbohydrates 90 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D22.425.000 %Iodin65 %Vitamin C39 %Calcium15 %Vitamin B68 %Kupfer7 %Selen4 %Mangan3 %Folat (B9)2 %Kalium2 %

Nutritional insights

  • Protein1,1 gbelow the median for Suppen und Saucen (median 1,3 g)
  • Fiber2,3 gin the top quarter of Suppen und Saucen (median 0,5 g)
  • Sugars10,4 gabove the median for Suppen und Saucen (median 4 g)
  • Fat0,52 gbelow the median for Suppen und Saucen (median 4,2 g)
  • Saturated fat0,11 gbelow the median for Suppen und Saucen (median 0,5 g)
  • Sodium4.267 mgin the top quarter of Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water81,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,92 g
Carotenoids (1)
Beta-Carotin L551 µg
Other components (2)
Wasser L81,7 g
Alkohol L0 g

Product details

Brand
EAGLOBE
Barcode
3379140174702
Quantity
430 ml, 480 g
Category
lebensmittel
Packaging
Plastic,Bottle
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, piment, sucre, carotte, sel, ail, Conservateurs (E260, E270, E202), Antioxygene (E296, E330), gomme de xanthan (E415), amidon modifié

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalzKnoblauch

Similar products

FoodCaloriesProteinCarbsFat
Sauce curry Korma Vitasia 95 1,7 g 14,7 g 3,9 g
Salsa Catsup CLEMENTE JACQUES 95 0,7 g 23 g 0 g
Helle Sojasauce Lee Kum Kee 95 11 g 9,7 g 0,5 g
Sauce Grand Veneur M. de Turenne 95 1 g 9,8 g 5,6 g
Pflaumen Ketchup Dirks 95 0,9 g 20,3 g 0,3 g
Senape Dilora delicata Louit Frères 95 5,8 g 2,8 g 6 g
Premium Quality Vodka Pasta Sauce Rienzi & Sons 95 1,5 g 9,1 g 5,3 g
Ketchup Consilia 95 2,7 g 21 g 0,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sauce Sriracha?

100 g of Sauce Sriracha has 95 kcal.

How much protein is in Sauce Sriracha?

Sauce Sriracha contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,3 g).

How many carbs are in Sauce Sriracha?

Sauce Sriracha has 20,3 g of total carbohydrates per 100 g, including 2,3 g of fiber and 10,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sauce Sriracha?

Sauce Sriracha contains 0,52 g of fat per 100 g, of which 0,11 g is saturated (0,6 % of the Daily Value).

What vitamins and minerals does Sauce Sriracha contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (22.425.000 % DV), Iodin (65 % DV), Vitamin C (39 % DV) and Calcium (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sauce Sriracha?

100 g contains 4.267 mg of sodium, 186 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3379140174702. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.