Salsa calçots

Packaged product Suppen und Saucen Ametller Origen

Salsa calçots contains 238 kcal per 100 g.

Roughly 75 % of its calories come from fat, with 18 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 133 kcal per 100 g across 1.220 products.

100 g provides 41 % of the Daily Value for Vitamin E, 28 % of the Daily Value for Kupfer and 23 % of the Daily Value for Mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsa calçots by Ametller Origen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
238kcal per 100 g
4,1 gprotein
11 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 238 kcal
Total fat L 20 g 26 %
Saturated fat L 2 g 10 %
Cholesterol L 0 mg 0 %
Sodium L 520 mg 23 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 2,9 g 10 %
Total sugars L 3,9 g
Added sugars L 0 g 0 %
Protein L 4,1 g 8 %
Vitamin A L 0 µg0 %
Vitamin C L 9,9 mg11 %
Vitamin D L 0,032 µg0,2 %
Vitamin E L 6,2 mg41 %
Thiamin (B1) L 0,079 mg7 %
Riboflavin (B2) L 0,076 mg6 %
Niacin (B3) L 0,74 mg5 %
Pantothensäure (B5) L 0,31 mg6 %
Vitamin B6 L 0,13 mg8 %
Folat (B9) L 24,4 µg6 %
Vitamin B12 L 0 µg0 %
Calcium L 36,3 mg3 %
Eisen L 0,69 mg4 %
Magnesium L 42,6 mg10 %
Phosphor L 90,6 mg7 %
Kalium L 311 mg7 %
Zink L 0,53 mg5 %
Kupfer L 0,25 mg28 %
Mangan L 0,53 mg23 %
Selen L 6,3 µg11 %
Iodin L 15 µg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 18 %Fat: 75 %238kcal / 100 g
  • Protein 7 %
  • Carbohydrates 18 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E41 %Kupfer28 %Mangan23 %Selen11 %Vitamin C11 %Magnesium10 %Iodin10 %Vitamin B68 %Phosphor7 %Kalium7 %

Nutritional insights

  • Protein4,1 gin the top quarter of Suppen und Saucen (median 1,3 g)
  • Fiber2,9 gin the top quarter of Suppen und Saucen (median 0,67 g)
  • Sugars3,9 gbelow the median for Suppen und Saucen (median 5,4 g)
  • Fat20 gin the top quarter of Suppen und Saucen (median 4 g)
  • Saturated fat2 gabove the median for Suppen und Saucen (median 0,7 g)
  • Sodium520 mgbelow the median for Suppen und Saucen (median 600 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water62,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,52 g
Carotenoids (1)
Beta-Carotin L299 µg
Other components (2)
Wasser L62,6 g
Alkohol L0,003 g

Product details

Brand
Ametller Origen
Barcode
8436554528806
Quantity
400 g
Category
Saucen
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tomate cocido (60%), aceite de oliva, almendras tostadas (8%), avellanas tostadas (8%), ajo (5%), pimiento chorizo (4%), vinagre, sal, pan rallado (harina de trigo, sal y levadura), pimienta negra y guindilla.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenOlivenölMandelHaselnussKnoblauchEssigSalzWeizenmehlHefe

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsa calçots?

100 g of Salsa calçots has 238 kcal.

How much protein is in Salsa calçots?

Salsa calçots contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).

How many carbs are in Salsa calçots?

Salsa calçots has 11 g of total carbohydrates per 100 g, including 2,9 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa calçots?

Salsa calçots contains 20 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Salsa calçots contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (41 % DV), Kupfer (28 % DV), Mangan (23 % DV), Selen (11 % DV) and Vitamin C (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salsa calçots?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8436554528806. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.