Sablés goût noix de coco
Packaged product Süßigkeiten und Desserts Marque Repère
Sablés goût noix de coco contains 519 kcal per 100 g.
Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (487 kcal per 100 g).
100 g provides 62 % of the Daily Value for Mangan, 24 % of the Daily Value for Kupfer and 19 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 519 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 16 g | 80 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 64 g | 23 % |
| Dietary fiber L | 4,4 g | 16 % |
| Total sugars L | 23 g | |
| Added sugars L | 21,1 g | 42 % |
| Protein L | 7,2 g | 14 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,65 mg | 0,7 % |
| Vitamin D L | 0,07 µg | 0,4 % |
| Vitamin E L | 2,9 mg | 19 % |
| Thiamin (B1) L | 0,15 mg | 13 % |
| Riboflavin (B2) L | 0,01 mg | 0,8 % |
| Niacin (B3) L | 0,11 mg | 0,7 % |
| Pantothensäure (B5) L | 0,31 mg | 6 % |
| Vitamin B6 L | 0,068 mg | 4 % |
| Folat (B9) L | 17,9 µg | 4 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 17,5 mg | 1 % |
| Eisen L | 1,6 mg | 9 % |
| Magnesium L | 44,6 mg | 11 % |
| Phosphor L | 136 mg | 11 % |
| Kalium L | 209 mg | 4 % |
| Zink L | 1,2 mg | 11 % |
| Kupfer L | 0,22 mg | 24 % |
| Mangan L | 1,4 mg | 62 % |
| Selen L | 9,1 µg | 17 % |
| Iodin L | 6,5 µg | 4 % |
| Chlorid L | 30,5 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 50 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,2 gin the top quarter of Süßigkeiten und Desserts (median 6,4 g)
- Fiber4,4 gin the top quarter of Süßigkeiten und Desserts (median 2,9 g)
- Sugars23 gbelow the median for Süßigkeiten und Desserts (median 25 g)
- Fat25 gabove the median for Süßigkeiten und Desserts (median 22,4 g)
- Saturated fat16 gin the top quarter of Süßigkeiten und Desserts (median 13 g)
- Sodium480 mgin the top quarter of Süßigkeiten und Desserts (median 216 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water14 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 6,1 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 2 g |
Sugars and starch (1)
| Stärke L | 31,9 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,005 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,005 g |
| ALA (omega-3, 18:3 n-3) L | 0,032 g |
| Linolsäure (Omega-6, 18:2) L | 0,44 g |
Carotenoids (1)
| Beta-Carotin L | 2,7 µg |
|---|
Other components (2)
| Wasser L | 14 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564700771365
- Quantity
- 120 g
- Category
- Shortbread-Cookies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 54,1%; sucre ; noix de coco rapée 15%; graisse de palme; ceufs en poudre ; poudres à lever: E450, E500, E503; sel; poudre de lait écrémé; extrait de malt d'orge; oeufs; arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerEiSalz
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|---|---|---|---|---|
| Sablés noix de pécan et érable Bonne Maman | 519 | 6,7 g | 60,3 g | 26,8 g |
| Fins sablés Gavottes | 519 | 6,2 g | 61 g | 27 g |
| Petits sablés apéro - comté & graines de pavot Bio Soleil | 519 | 14,7 g | 38,2 g | 34,8 g |
| Chocolate Chip Cookies Aldi | 519 | 4,6 g | 62 g | 28 g |
| Sable Poire 125G Co Casino | 519 | 6,2 g | 61 g | 27 g |
| Bretons - Assortiment galettes & palets pur beurre Ker Cadélac | 519 | 5,5 g | 60,6 g | 27,9 g |
| Sablés Equilibre Noix de coco Le Moulin du Pivert | 519 | 6,3 g | 54 g | 30 g |
| Petit Fondant Noir Bonneterre | 519 | 8,5 g | 53 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sablés goût noix de coco?
100 g of Sablés goût noix de coco has 519 kcal.
How much protein is in Sablés goût noix de coco?
Sablés goût noix de coco contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 6,4 g).
How many carbs are in Sablés goût noix de coco?
Sablés goût noix de coco has 64 g of total carbohydrates per 100 g, including 4,4 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sablés goût noix de coco?
Sablés goût noix de coco contains 25 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
What vitamins and minerals does Sablés goût noix de coco contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (62 % DV), Kupfer (24 % DV), Vitamin E (19 % DV), Selen (17 % DV) and Thiamin (B1) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sablés goût noix de coco?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700771365. License: ODbL 1.0 (Open Food Facts). Source record dated 29. September 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.