Rote Linsen Suppe

Packaged product Mahlzeiten und Gerichte Alnatura

Rote Linsen Suppe contains 65 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 29 % from fat and 18 % from protein (estimated with general energy factors).

That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

100 g provides 11 % of the Daily Value for Kupfer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rote Linsen Suppe by Alnatura, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
65kcal per 100 g
2,7 gprotein
8 gcarbohydrates
1,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 65 kcal
Total fat L 1,9 g 2 %
Saturated fat L 0,8 g 4 %
Cholesterol L 0 mg 0 %
Sodium L 440 mg 19 %
Total carbohydrates L 8 g 3 %
Dietary fiber L 1,8 g 6 %
Total sugars L 2,9 g
Added sugars L 0 g 0 %
Protein L 2,7 g 5 %
Vitamin A L 0 µg0 %
Vitamin C L 1,4 mg2 %
Vitamin D L 0,001 µg0 %
Vitamin E L 0,58 mg4 %
Thiamin (B1) L 0,01 mg0,8 %
Riboflavin (B2) L 0,012 mg0,9 %
Niacin (B3) L 0,15 mg0,9 %
Pantothensäure (B5) L 0,046 mg0,9 %
Vitamin B6 L 0,064 mg4 %
Folat (B9) L 8,9 µg2 %
Vitamin B12 L 0 µg0 %
Calcium L 15,5 mg1 %
Eisen L 0,74 mg4 %
Magnesium L 18,2 mg4 %
Phosphor L 40,7 mg3 %
Kalium L 170 mg4 %
Zink L 0,37 mg3 %
Kupfer L 0,096 mg11 %
Mangan L 0,16 mg7 %
Selen L 1,5 µg3 %
Iodin L 12,4 µg8 %
Chlorid L 5,9 mg0,3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 53 %Fat: 29 %65kcal / 100 g
  • Protein 18 %
  • Carbohydrates 53 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer11 %Iodin8 %Mangan7 %Magnesium4 %Eisen4 %Vitamin E4 %Vitamin B64 %Kalium4 %Zink3 %Phosphor3 %

Nutritional insights

  • Protein2,7 gin the lowest quarter of Mahlzeiten und Gerichte (median 10 g)
  • Fiber1,8 gabove the median for Mahlzeiten und Gerichte (median 1,7 g)
  • Sugars2,9 gabove the median for Mahlzeiten und Gerichte (median 2,6 g)
  • Fat1,9 gin the lowest quarter of Mahlzeiten und Gerichte (median 8,2 g)
  • Saturated fat0,8 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,7 g)
  • Sodium440 mgabove the median for Mahlzeiten und Gerichte (median 425 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
  • Water73,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L3,9 g
Carotenoids (1)
Beta-Carotin L523 µg
Other components (2)
Wasser L73,3 g
Alkohol L0 g

Product details

Brand
Alnatura
Barcode
4104420205482
Quantity
390 g
Category
Fertig Kons veg.
Packaging
Glass
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, rote Linsen* 8%, Karotten*, Tomatenmark* einfach konzentriert 4%, Linsenmehl* rot 4%, Süßkartoffel*, Zucchini*, Aprikosen* getrocknet (Aprikosenstücke*, Reismehl*), Kokosmilch* (Kokosextrakt*, Wasser), Zwiebel*, Meersalz, Olivenöl*, Lauch*, Knoblauch*, Kreuzkümmel*, Ingwer*, Paprika*, Pfeffer weiß* *aus biologischer Landwirtschaft.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenZwiebelnSalzOlivenölKnoblauchReis

Similar products

FoodCaloriesProteinCarbsFat
Karotten-Kokos-Suppe Alnatura 83 1 g 5,2 g 5,9 g
Tomatensuppe Alnatura 38 1,1 g 4,1 g 1,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rote Linsen Suppe?

100 g of Rote Linsen Suppe has 65 kcal.

How much protein is in Rote Linsen Suppe?

Rote Linsen Suppe contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 10 g).

How many carbs are in Rote Linsen Suppe?

Rote Linsen Suppe has 8 g of total carbohydrates per 100 g, including 1,8 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rote Linsen Suppe?

Rote Linsen Suppe contains 1,9 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Rote Linsen Suppe contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rote Linsen Suppe?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4104420205482. License: ODbL 1.0 (Open Food Facts). Source record dated 12. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.