Rice Syrup

Packaged product Getränke dmBio

Rice Syrup contains 316 kcal per 100 ml. A Serving, 250 ml (250 ml) provides about 790 kcal.

Roughly 98 % of its calories come from carbohydrates, with 1 % from fat and 0,6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Getränke on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.

100 ml provides 38 % of the Daily Value for Mangan, 19 % of the Daily Value for Kupfer and 15 % of the Daily Value for Pantothensäure (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Rice Syrup by dmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 ml
0,5 gprotein
79 gcarbohydrates
0,5 gfat
790kcal in Serving, 250 ml (250 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 316 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 79 g 29 %
Dietary fiber L 0,5 g 2 %
Total sugars L 53 g
Added sugars L 0 g 0 %
Protein L 0,5 g 1 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0,07 mg0,5 %
Thiamin (B1) L 0,13 mg11 %
Riboflavin (B2) L 0,037 mg3 %
Niacin (B3) L 1,7 mg10 %
Pantothensäure (B5) L 0,77 mg15 %
Vitamin B6 L 0,11 mg7 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Calcium L 30,5 mg2 %
Eisen L 1,4 mg8 %
Magnesium L 27,6 mg7 %
Phosphor L 103 mg8 %
Kalium L 106 mg2 %
Zink L 1,2 mg11 %
Kupfer L 0,17 mg19 %
Mangan L 0,87 mg38 %
Selen L 0,12 µg0,2 %
Iodin L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,6 %Carbohydrates: 98 %Fat: 1 %316kcal / 100 ml
  • Protein 0,6 %
  • Carbohydrates 98 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Mangan38 %Kupfer19 %Pantothensäure (B5)15 %Zink11 %Thiamin (B1)11 %Niacin (B3)10 %Phosphor8 %Eisen8 %Vitamin B67 %Magnesium7 %

Nutritional insights

  • Protein0,5 gbelow the median for Getränke (median 0,6 g)
  • Fiber0,5 gabove the median for Getränke (median 0 g)
  • Sugars53 gin the top quarter of Getränke (median 4,9 g)
  • Fat0,5 gabove the median for Getränke (median 0,1 g)
  • Sodium4 mgbelow the median for Getränke (median 32 mg)
  • Protein per 100 kcal0,16 gprotein density, useful for comparing foods with different calorie levels
  • Water34,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0,24 g
Mehrfach ungesättigtes Fett L0,26 g
Sugars and starch (1)
Stärke L68 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,004 g
DHA (Omega-3, 22:6 n-3) L0,004 g
ALA (omega-3, 18:3 n-3) L0,007 g
Linolsäure (Omega-6, 18:2) L0,25 g
Carotenoids (1)
Beta-Carotin L0 µg
Other components (2)
Wasser L34,3 g
Alkohol L0 g

Product details

Brand
dmBio
Barcode
4066447398663
Quantity
250ml
Label serving
250 ml
Category
sussstoffe
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

93 % Reis (aus biologischer Landwirtschaft), Wasser

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Reis

Similar products

FoodCaloriesProteinCarbsFat
Reis Sirup enerBio 316 0,5 g 79 g 0,5 g
Bio Dattel Sirup Immenhof 285 1,5 g 70 g 0,5 g
Dattel Sirup Gut Bio 285 1,4 g 69 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice Syrup?

100 ml of Rice Syrup has 316 kcal. Serving, 250 ml (250 ml): about 790 kcal.

How much protein is in Rice Syrup?

Rice Syrup contains 0,5 g of protein per 100 ml (1 % of the 50 g Daily Value), or 1,3 g in Serving, 250 ml (250 ml). About 0,6 % of its calories come from protein. Compared with other Getränke, that is below the median (median 0,6 g).

How many carbs are in Rice Syrup?

Rice Syrup has 79 g of total carbohydrates per 100 ml, including 0,5 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice Syrup?

Rice Syrup contains 0,5 g of fat per 100 ml, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Rice Syrup contain?

Per 100 ml, the most notable amounts relative to the Daily Value are Mangan (38 % DV), Kupfer (19 % DV), Pantothensäure (B5) (15 % DV), Zink (11 % DV) and Thiamin (B1) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rice Syrup?

100 ml contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4066447398663. License: ODbL 1.0 (Open Food Facts). Source record dated 19. Oktober 2026. Imported 8. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.