remix tiramisu
Packaged product Süßigkeiten und Desserts Oreo
Remix tiramisu contains 491 kcal per 100 g. A Serving, 28,4 g (28,4 g) provides about 139 kcal.
Roughly 55 % of its calories come from carbohydrates, with 41 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (479 kcal per 100 g).
100 g provides 30.360.000 % of the Daily Value for Vitamin D, 28 % of the Daily Value for Vitamin E and 26 % of the Daily Value for Mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 491 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 7,3 g | 37 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 67 g | 24 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 40 g | |
| Added sugars L | 44,6 g | 89 % |
| Protein L | 4,3 g | 9 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,061 mg | 0,1 % |
| Vitamin D L | 6.072.000 µg | 30.360.000 % |
| Vitamin E L | 4,2 mg | 28 % |
| Thiamin (B1) L | 0,061 mg | 5 % |
| Riboflavin (B2) L | 0,012 mg | 0,9 % |
| Niacin (B3) L | 0,027 mg | 0,2 % |
| Pantothensäure (B5) L | 0,12 mg | 2 % |
| Vitamin B6 L | 0,026 mg | 2 % |
| Folat (B9) L | 7,2 µg | 2 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 10,1 mg | 0,8 % |
| Eisen L | 1,1 mg | 6 % |
| Magnesium L | 23,6 mg | 6 % |
| Phosphor L | 64,1 mg | 5 % |
| Kalium L | 115 mg | 2 % |
| Zink L | 0,55 mg | 5 % |
| Kupfer L | 0,12 mg | 13 % |
| Mangan L | 0,61 mg | 26 % |
| Selen L | 6,4 µg | 12 % |
| Iodin L | 3,5 µg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 55 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,3 gin the lowest quarter of Süßigkeiten und Desserts (median 5,8 g)
- Fiber2,3 gbelow the median for Süßigkeiten und Desserts (median 2,9 g)
- Sugars40 gin the top quarter of Süßigkeiten und Desserts (median 32 g)
- Fat22 gabove the median for Süßigkeiten und Desserts (median 20 g)
- Saturated fat7,3 gbelow the median for Süßigkeiten und Desserts (median 8,6 g)
- Sodium240 mgabove the median for Süßigkeiten und Desserts (median 200 mg)
- Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels
- Water3,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 22,2 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 1,2 µg |
|---|
Other components (2)
| Wasser L | 3,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Oreo
- Barcode
- 7622201391270
- Quantity
- 157 g
- Label serving
- 28,4 g
- Category
- Gefüllte Kekse
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, WEIZENMEHL, Palmöl, WEIZENSTÄRKE, Rapsöl, fettarmes Kakaopulver 3,7%, Glukose-Fruktose-Sirup, Backtriebmittel (Kaliumcarbonate, Natriumcarbonate, Ammoniumcarbonate), Speisesalz, Emulgator (SOJALECITHINE), karamellisierter Zucker, Säureregulator (Natriumhydroxid), Aromen. KANN ENTHALTEN: MILCH.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerWeizenmehlPalmölRaps (Rübsenöl)Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Golden crunchy creams Marks & Spencer | 491 | 4,7 g | 67,5 g | 22,1 g |
| Mini BN Bn | 491 | 6,9 g | 67,5 g | 21,1 g |
| Ballerina Original Göteborgs | 491 | 6,6 g | 63 g | 23 g |
| Cookies with cocoa and vanilla flavored cream filling Oreo Original Oreo | 491 | 4,7 g | 68 g | 21 g |
| Blevita sandwich Blévita | 491 | 11 g | 58 g | 23 g |
| Evo Choc Sondey | 491 | 6 g | 63 g | 23 g |
| Bolachas Nutchoc Chocolate e Avelã Continente | 491 | 6,9 g | 67 g | 21,3 g |
| Mini BN goût Chocolat BN | 491 | 6,1 g | 66 g | 21,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in remix tiramisu?
100 g of remix tiramisu has 491 kcal. Serving, 28,4 g (28,4 g): about 139 kcal.
How much protein is in remix tiramisu?
Remix tiramisu contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,2 g in Serving, 28,4 g (28,4 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,8 g).
How many carbs are in remix tiramisu?
Remix tiramisu has 67 g of total carbohydrates per 100 g, including 2,3 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in remix tiramisu?
Remix tiramisu contains 22 g of fat per 100 g, of which 7,3 g is saturated (37 % of the Daily Value).
What vitamins and minerals does remix tiramisu contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (30.360.000 % DV), Vitamin E (28 % DV), Mangan (26 % DV), Kupfer (13 % DV) and Selen (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in remix tiramisu?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622201391270. License: ODbL 1.0 (Open Food Facts). Source record dated 14. April 2026. Imported 8. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.