Pudding Snacks, Tapioca
Packaged product Süßigkeiten und Desserts Jell-O
Pudding Snacks, Tapioca contains 91 kcal per 100 g. A Serving, 110 g, 1 SNACK (110 g) provides about 100 kcal.
Roughly 96 % of its calories come from carbohydrates, with 4 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 11 % of the Daily Value for Iodin.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90,9 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 182 mg | 8 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 14,5 g | |
| Added sugars L | 12,8 g | 26 % |
| Protein L | 0,91 g | 2 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0,022 µg | 0,1 % |
| Vitamin E L | 0,003 mg | 0 % |
| Thiamin (B1) L | 0,013 mg | 1 % |
| Riboflavin (B2) L | 0,057 mg | 4 % |
| Niacin (B3) L | 0,031 mg | 0,2 % |
| Pantothensäure (B5) L | 0,11 mg | 2 % |
| Vitamin B6 L | 0,015 mg | 0,9 % |
| Folat (B9) L | 1,6 µg | 0,4 % |
| Vitamin B12 L | 0,15 µg | 6 % |
| Calcium L | 91 mg | 7 % |
| Eisen L | 0 mg | 0 % |
| Magnesium L | 4,5 mg | 1 % |
| Phosphor L | 37,5 mg | 3 % |
| Kalium L | 50,5 mg | 1 % |
| Zink L | 0,18 mg | 2 % |
| Kupfer L | 0,019 mg | 2 % |
| Mangan L | 0,085 mg | 4 % |
| Selen L | 1,6 µg | 3 % |
| Iodin L | 15,9 µg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,91 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars14,5 gbelow the median for Süßigkeiten und Desserts (median 21,6 g)
- Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sodium182 mgabove the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water59,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 11,1 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 2,1 µg |
|---|
Other components (2)
| Wasser L | 59,3 g |
|---|---|
| Alkohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 91 kcal | 90,9 kcal |
| Protein | 0,91 g | 0,91 g |
| Carbohydrates | 20 g | 20 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 14,6 g | 14,5 g |
| Sodium | 185 mg | 182 mg |
Product details
- Brand
- Jell-O
- Barcode
- 0043000042199
- Label serving
- 110 g (1 SNACK)
- Category
- Süßigkeiten und Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
skim milk, water, sugar, tapioca, modified cornstarch, contains less than 1% of salt, sodium stearoyl lactylate (for smooth texture), sodium alginate, calcium phosphate, natural and artificial flavor, soy lecithin, artificial color, yellow 5, yellow 6, vit
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Taro Tapioca Pudding Gummies | 91 | 0,51 g | 14,1 g | 3,5 g |
| Chicken Pie with Potatoes We Feed You | 91 | 8,7 g | 6,1 g | 3,3 g |
| Maple Bourbon Sweet Potato Chunks East Coast Fresh | 91 | 1,8 g | 20,9 g | 0 g |
| Organic Sweet Potato - Cubed Whole Foods | 91 | 1,8 g | 20 g | 0 g |
| One Piece Jelly Sugimotoya | 91 | 0 g | 22,7 g | 0 g |
| Sweet Potato Chunks Hannaford | 91 | 1,8 g | 20 g | 0 g |
| Jambon fumé Paysan | 91 | 16,4 g | 1,8 g | 1,8 g |
| Vanilla Non-Dairy Frozen Desserts Trader Joe's | 91 | 0,65 g | 11,7 g | 4,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pudding Snacks, Tapioca?
100 g of Pudding Snacks, Tapioca has 91 kcal. Serving, 110 g, 1 SNACK (110 g): about 100 kcal.
How much protein is in Pudding Snacks, Tapioca?
Pudding Snacks, Tapioca contains 0,91 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in Serving, 110 g, 1 SNACK (110 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Pudding Snacks, Tapioca?
Pudding Snacks, Tapioca has 20 g of total carbohydrates per 100 g, including 0 g of fiber and 14,5 g of sugars.
How much fat is in Pudding Snacks, Tapioca?
Pudding Snacks, Tapioca contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Pudding Snacks, Tapioca contain?
Per 100 g, the most notable amounts relative to the Daily Value are Iodin (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pudding Snacks, Tapioca?
100 g contains 182 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2757714. License: CC0 1.0 (U.S. public domain). Source record dated 23. April 2026. Imported 6. November 2026.
- Open Food Facts, record 0043000042199. License: ODbL 1.0 (Open Food Facts). Source record dated 28. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.