Pizza Regina
Packaged product Mahlzeiten und Gerichte Picard
Pizza Regina contains 193 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 23 % from fat and 19 % from protein (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (207 kcal per 100 g).
100 g provides 49 % of the Daily Value for Mangan, 18 % of the Daily Value for Kupfer and 17 % of the Daily Value for Selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 193 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 2,8 g | 14 % |
| Cholesterol L | 13,2 mg | 4 % |
| Sodium L | 669 mg | 29 % |
| Total carbohydrates L | 27 g | 10 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 1,7 g | |
| Added sugars L | 0,1 g | 0,2 % |
| Protein L | 9 g | 18 % |
| Vitamin A L | 25,3 µg | 3 % |
| Vitamin C L | 1,9 mg | 2 % |
| Vitamin D L | 0,16 µg | 0,8 % |
| Vitamin E L | 0,64 mg | 4 % |
| Thiamin (B1) L | 0,16 mg | 13 % |
| Riboflavin (B2) L | 0,05 mg | 4 % |
| Niacin (B3) L | 0,29 mg | 2 % |
| Pantothensäure (B5) L | 0,28 mg | 6 % |
| Vitamin B6 L | 0,082 mg | 5 % |
| Folat (B9) L | 19 µg | 5 % |
| Vitamin B12 L | 0,34 µg | 14 % |
| Calcium L | 97,3 mg | 7 % |
| Eisen L | 1,3 mg | 7 % |
| Magnesium L | 42 mg | 10 % |
| Phosphor L | 170 mg | 14 % |
| Kalium L | 203 mg | 4 % |
| Zink L | 1,4 mg | 13 % |
| Kupfer L | 0,16 mg | 18 % |
| Mangan L | 1,1 mg | 49 % |
| Selen L | 9,5 µg | 17 % |
| Iodin L | 12,2 µg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 58 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gbelow the median for Mahlzeiten und Gerichte (median 9,8 g)
- Fiber2,9 gin the top quarter of Mahlzeiten und Gerichte (median 2,1 g)
- Sugars1,7 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,9 g)
- Fat4,8 gin the lowest quarter of Mahlzeiten und Gerichte (median 6,7 g)
- Saturated fat2,8 gbelow the median for Mahlzeiten und Gerichte (median 2,9 g)
- Sodium669 mgin the top quarter of Mahlzeiten und Gerichte (median 480 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
- Water48,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 29,7 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 339 µg |
|---|
Other components (2)
| Wasser L | 48,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Picard
- Barcode
- 3270160890118
- Quantity
- 440 g e
- Category
- Regina pizza
- Packaging
- frozen,fr:film-plastique,fr:etui-carton
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ (_gluten_), pulpe de tomate 16,6%, eau, mozzarella (contient _lait_ : UE) 14,5%, jambon cuit 12,4% [viande de porc (UE), eau, sel, amidon de pomme de terre, sucre, dextrose de maïs, épices et extraits d'épices, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium], champignon de Paris cuisiné (champignon de Paris 6,6%, huile de tournesol, sel, sucre, ail, acidifiant : acide lactique), olive noire dénoyautée* (olive noire, eau, sel), semoule de _blé_ dur (gluten), sel, huile d'olive vierge extra, origan, levure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlTomatenSalzOlivenölHefeZuckerSonnenblumenölKnoblauch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza Reine au Feu de Bois Les P'tits Chefs | 193 | 5 g | 29 g | 6 g |
| Pizza royale BIO BIO | 193 | 9 g | 23,9 g | 6,1 g |
| Pizza Royale Cuite au Feu de Bois Leader Price | 193 | 7,4 g | 26 g | 6 g |
| Pizza royale Sole Mio | 193 | 9 g | 23,9 g | 6,1 g |
| Pizza royale bio La pizza du moulin | 193 | 9 g | 23,9 g | 6,1 g |
| Pizza Royale Bio cuite au feu de bois Auchan | 193 | 9 g | 24 g | 6,1 g |
| Pizza Royale Pizza De Manosque | 192 | 9,6 g | 21,9 g | 6,9 g |
| Pizza Royale La Pizza du Moulin | 192 | 6,7 g | 27 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Regina?
100 g of Pizza Regina has 193 kcal.
How much protein is in Pizza Regina?
Pizza Regina contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 9,8 g).
How many carbs are in Pizza Regina?
Pizza Regina has 27 g of total carbohydrates per 100 g, including 2,9 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Regina?
Pizza Regina contains 4,8 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Pizza Regina contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (49 % DV), Kupfer (18 % DV), Selen (17 % DV), Vitamin B12 (14 % DV) and Phosphor (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza Regina?
100 g contains 669 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3270160890118. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.